Executive Pastry Chef - Casino jobs in Fairmont, WV

Executive Pastry Chef - Casino oversees the operations of the Pastry function of the kitchen. Develops and prepares dessert menus and recipes for baked goods. Being an Executive Pastry Chef - Casino may require a bachelor's degree or its equivalent. Typically reports to top management. The Executive Pastry Chef - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be an Executive Pastry Chef - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2020 Salary.com)

2 Executive Pastry Chef - Casino jobs found in Fairmont, WV area

Fairmont is a city in Marion County, West Virginia, United States. The population was 18,704 at the 2010 census. It is the county seat of Marion County. The Tygart Valley River and the West Fork River join in Fairmont to form the Monongahela River. Buffalo Creek, a tributary of the Monongahela River, flows through the northern part of the city. According to the US Army Corp of engineers, Fairmont, West Virginia, is the port city farthest from the ocean (2,085 miles) via an inland waterway. According to the United States Census Bureau, the city has a total area of 9.00 square miles (23.31 km2),...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Pastry Chef - Casino jobs
$69,030 to $166,114
Fairmont, West Virginia area prices
were up 1.2% from a year ago