Executive Pastry Chef jobs in the United States

Executive Pastry Chef directs and oversees the pastry and baking functions of the kitchen(s), including menu development, inventory and purchasing of supplies, and cost control. Tests and develops recipes. Being an Executive Pastry Chef monitors customer satisfaction. May be responsible for the creation of dessert menus to maximize profits and minimize loss. Additionally, Executive Pastry Chef requires an understanding of federal, state, and local food sanitation regulations. Requires a bachelor's degree. Typically reports to an Executive Chef. The Executive Pastry Chef manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be an Executive Pastry Chef typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2020 Salary.com)

Executive Chef $100k+
  • Beacon Search,Inc.
  • Dallas, TX
  • Executive Chef Award winning, successful and respected restaurant concept located in Dallas suburb. Modern American menu. Upscale dining in relaxed, warm setting. Exceptional levels of hospitality
  • 7 hours ago

Pastry Chef with Culinary Experience
  • Straightedge Coffee Llc
  • Sierra Madre, CA
  • Yes, we want a creative genius to continue innovating and perpetuating our legendary pastry lineup. But, we also need those skills that culinary chefs possess to inaugurate and grow our breakfast ...
  • 7 hours ago

Executive Chef ~ Hands On ~ College Food Service
  • SAGE Dining Services, Inc.
  • Ripon, WI
  • The Executive Chef is responsible for supporting the Director with all aspects of the account: catering, service, production, sanitation, team development and financial performance. The Executive ...
  • 13 hours ago

Executive Chef Scratch Cooking - JN -032020-43908
  • Goodwin Recruiting
  • Stone Mountain, GA
  • Executive Chef needed for a high volume scratch kitchen. This position requires someone that is dedicated to the craft and is intense in the pursuit of excellence. We do not settle for second place
  • yesterday

Executive Chef
  • Hospitality Pro Search
  • The Woodlands, TX
  • Restaurant company based in The Woodlands, TX is looking to hire an Executive Chef to over-see an upscale Steakhouse and a Bistro & Bar -both in The Woodlands. The company is seeking a Chef that has ...
  • 2 days ago

Executive Chef
  • Patrice & Associates - Patricia Mayorca
  • Houston, TX
  • Executive Chef or a Rock Star Executive Sous Chef Salary form $75,000 - $ 115,000 Relocation required to Charlotte, NC MANDATORY - Expert in UPSCALE TEX MEXICAN CUISINE A growing regional restaurant ...
  • 2 days ago

Executive Chef - Temecula Winery
  • Confidential Search
  • Temecula, CA
  • Executive Chef $80K to $90K Base +Bonus Potential +Health Insurance The Restaurant at this Winery is an outdoor venue located next to the beautifully manicured gardens and vineyards behind the ...
  • 2 days ago

Pastry Chef
  • Gecko Hospitality
  • Frisco, TX
  • Pastry Chef Upscale Dining Our Company is searching for a Professional Pastry Chef to lead a polished culinary staff. Apply Today for our location in Frisco, Texas to be considered for the Pastry ...
  • 4 days ago

Income Estimation for Executive Pastry Chef jobs
$55,405 to $82,939

Career Path for Executive Pastry Chef