Executive Sous Chef - Casino jobs in the United States

Executive Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Chef. Oversees the preparation of food and inventory levels of the kitchen. Being an Executive Sous Chef - Casino may be responsible for scheduling and training employees. May require a bachelor's degree in area of specialty. Additionally, Executive Sous Chef - Casino typically reports to an executive chef. The Executive Sous Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be an Executive Sous Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Sous Chef/Pastry Experience
  • Sous Chef/Pastry Experience
  • Chicago, IL FULL_TIME
  • Sinya Mediterranean Café- Sous Chef with Pastry Background-Multi Unit operations

    https://www.eatsinya.com/


    No Late Nights! Now hiring!

    Chicago, IL 

    Top Tier pay, Health Insurance, No late hours, Paid Sick Leave, dining discounts and much more.

    A brand-new Sinya Mediterranean Cafe is Coming soon!

    The new location is coming to River North!

    Sinya Mediterranean is looking for an energetic, responsible, and talented leader to join our team. This is the perfect opportunity for a first-time manager that has worked previously as a Lead Line Cook, key employee, trainer with aspirations to move up. Pastry experience is required.This position will have a role in the company to produce products for multiple venues.

    If you are inspired and excited by hospitality, customer service, quality coffee and food, please apply!

    Enthusiasm and a drive to create a welcoming space and high-quality product while maintaining the speed and focus necessary to perform in our fast-paced environment is essential.

    Responsibilities:
    • Provide enthusiastic customer service.
    • Be punctual and put-together. 
    • Exhibit strong teamwork.
    • Coffee and food education
    • Maintain a clean work environment.
    • Enjoy a work/life balance! 
    Qualifications:
    • Cool under pressure.
    • Love of coffee and hospitality!
    • Latte art capabilities a plus!
    • Detail-oriented and strong teamwork skills.
    • Accountability and reliability                                                                                         


    Sinya Mediterranean is An Equal Opportunity Employer


     

     

  • 4 Days Ago

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Executive Sous Chef - WinStar Casino
  • Legends Careers
  • Thackerville, OK FULL_TIME
  • LEGENDS Founded in 2008, Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Lwgends IQ, Attractions, Growth Enter...
  • 13 Days Ago

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Executive Sous Chef - WinStar Casino
  • Legends
  • Thackerville, OK FULL_TIME
  • LEGENDS Founded in 2008, Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Lwgends IQ, Attractions, Growth Enter...
  • 16 Days Ago

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F&B Executive Sous Chef
  • SILVER REEF CASINO
  • Ferndale, WA FULL_TIME
  • Summary: Works alongside Executive Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, maintaining food quality and providing outstanding guest dining ex...
  • 5 Days Ago

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Executive Sous Chef
  • Kickapoo Lucky Eagle Casino
  • Eagle, TX FULL_TIME
  • Reports to: Executive Chef Job Summary: Responsible for the assisting the Executive Chef in all areas of food production; sanitation, presentation, cost control, training of staff and organization of ...
  • 11 Days Ago

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Executive Sous Chef
  • Mystic Lake Casino Hotel
  • Prior Lake, MN FULL_TIME
  • Come ignite your career as our Executive Sous Chef and make it sizzle at our premier resort casino and entertainment destination! In this opportunity you will support each of our unique outlets in the...
  • 15 Days Ago

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Sous Chef
  • Ellington Park Bistro
  • Washington, DC
  • Overview: Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operation...
  • 7/13/2024 12:00:00 AM

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EXECUTIVE SOUS CHEF - AMEX Centurion Lounges - Arlington, VA
  • Compass Group
  • Arlington, VA
  • EXECUTIVE SOUS CHEF - AMEX Centurion Lounges - Arlington, VAClick Here to Apply OnlineJob Description Flik Hospitality G...
  • 7/12/2024 12:00:00 AM

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Senior Director, Culinary, Americas
  • Hilton
  • Dhs, VA
  • ***The location for this position is virtual/remote*** This is your chance to be part of our Hotel Operations team that ...
  • 7/12/2024 12:00:00 AM

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Executive Sous Chef, POTOMAC, MD
  • Compass Group
  • Rockville, MD
  • Executive Sous Chef, POTOMAC, MDClick Here to Apply OnlineJob Description Morrison Living Salary: Other Forms of Compens...
  • 7/11/2024 12:00:00 AM

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Executive Sous Chef, Rockville, MD
  • Compass Group
  • Rockville, MD
  • Executive Sous Chef, Rockville, MDClick Here to Apply OnlineJob Description Morrison Living Salary: Other Forms of Compe...
  • 7/11/2024 12:00:00 AM

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EXECUTIVE SOUS CHEF I - HERNDON, VA
  • Compass Group
  • Herndon, VA
  • EXECUTIVE SOUS CHEF I - HERNDON, VAClick Here to Apply OnlineJob Description Eurest Salary: $55,000+Pay Grade: 13 As the...
  • 7/11/2024 12:00:00 AM

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Sous Chef
  • Cosmos Club
  • Washington, DC
  • Are you excited about making a memorable experience for others? Do you believe teamwork is key to success? If you answer...
  • 7/11/2024 12:00:00 AM

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SOUS CHEF HOURLY (FULL TIME)
  • Compass Group
  • Ashburn, VA
  • SOUS CHEF HOURLY (FULL TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for a full t...
  • 7/11/2024 12:00:00 AM

Income Estimation for Executive Sous Chef - Casino jobs
$53,018 to $97,152