Executive Sous Chef - Casino jobs in Michigan

Executive Sous Chef - Casino manages the operations of the kitchen in absence of and in assistance with the Executive Chef. Oversees the preparation of food and inventory levels of the kitchen. Being an Executive Sous Chef - Casino may be responsible for scheduling and training employees. May require a bachelor's degree in area of specialty. Additionally, Executive Sous Chef - Casino typically reports to an executive chef. The Executive Sous Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be an Executive Sous Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Sous Chef (Seasonal)
  • HORIZON HOSPITALITY (Hospitality Executive Search)
  • Arcadia, MI FULL_TIME
  • We are looking for a talented Sous Chef for an upscale private club in Arcadia, MI. This luxurious club offers the best dining experience in the area with beautiful views and amenities!

    At this iconic club, guests and members are greeted with a beautiful landscape, 2 upscale full service restaurants and world class customer service. They're searching for a talented culinary professional to join their team and continue providing their members with the best experience possible.

    We are offering $50,000-$60,000 for qualified candidates with comprehensive health benefits that start on day one, short and long term disability, dining lodging and golf discounts, and bonus included!
    Relocation assistance is negotiable for qualified candidates.

    Sous Chef Responsibilities:

    • Oversee day-to-day culinary operations
    • Coordinate food and kitchenware orders
    • Check freshness and quality of ingredients
    • Assist in the development of menu items
    • Standardize recipes and plate presentations
    • Work with management to create a memorable experience for guests
    • Sanitation regulation
    • Manage and train kitchen staff, assess staff performance, scheduling

    Sous Chef Qualifications:

    • Previous management experience in culinary arts
    • Knowledge of cost and labor systems
    • Passion for food and cooking techniques
    • Strong leadership qualities
    • Ability to thrive in a fast-paced environment
    • Scratch cooking experience

    If interested in learning more, please apply with an updated resume!

    Only qualified candidates will be contacted

  • 14 Days Ago

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Executive Sous Chef
  • Daxton Hotel
  • Birmingham, MI FULL_TIME
  • EXECUTIVE SOUS CHEF POSITION PROFILE Reports To: Executive Chef of Restaurants, position is exempt WHO YOU ARE Your past experiences have led you to understand that there is an art science to the how ...
  • 15 Days Ago

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Regional Executive Sous Chef
  • CONTINENTAL GROUP
  • , MI OTHER
  • Job Details Level: Experienced Job Location: Southeast Michigan - , MI Salary Range: Undisclosed DescriptionPosition Overview: The Regional Executive Chef is responsible for the culinary execution ens...
  • 1 Month Ago

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Executive Sous Chef
  • Cedarbrook Senior Living
  • Bloomfield, MI FULL_TIME
  • Executive Sous ChefAt Cedarbrook Senior Living, we work hard every day to find out what “Celebrating Life Every Day!” means to our residents and their families, then we help them achieve these goals. ...
  • 28 Days Ago

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Executive Sous Chef (FT Year Round)
  • crystalmountain
  • Thompsonville, MI FULL_TIME
  • Job Summary The Executive Sous Chef is responsible for assisting the Executive Chef with ensuring that all resort guests have the highest quality culinary experience, while maintaining a profitable cu...
  • Just Posted

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Sous Chef
  • Union Joints
  • Birmingham, MI FULL_TIME
  • We’re building a crew for this neighborhood joint we’ve built! Housed in the former school bus garage on Lincoln in Birmingham’s Rail District, Lincoln Yard and little yard are a one-two punch of punc...
  • 16 Days Ago

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Executive Sous Chef
  • MINA Group
  • Santa Monica, CA
  • New High-End Michael Mina concept coming to Santa Monica, CA!! Executive Sous Chef Our Ideal Candidate is: A detail orie...
  • 4/24/2024 12:00:00 AM

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Executive Sous Chef
  • Norman Embassy Suites
  • Norman, OK
  • Hotel: Norman Embassy Suites Executive Sous Chef Full time Atrium SPIRIT – where teamwork, passion and appreciation igni...
  • 4/24/2024 12:00:00 AM

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Executive Sous Chef
  • Trump Hotels
  • **Executive Sous Chef** Location: **Trump National Doral - Miami** Department: **Culinary** Job Code: **4750** Employmen...
  • 4/24/2024 12:00:00 AM

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Resort Executive Sous Chef
  • Stratton Mountain
  • Stratton Mountain, VT
  • Please note, this position is located at Stratton Mountain Resort in Stratton Mountain, VT Year Round At Stratton, we ar...
  • 4/23/2024 12:00:00 AM

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Executive Sous Chef
  • Fiddler's Creek
  • Naples, FL
  • BASIC SUMMARY: Fiddler’s Creek, an award-winning, private, master-planned community in Naples, Florida, is searching for...
  • 4/23/2024 12:00:00 AM

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Executive Sous Chef
  • MILFORD HOSPITALITY GROUP
  • Milford, PA
  • Job Description Job Description Job Title: Executive Sous Chef Reports directly to: Corporate Chef/Executive Chef Job Ov...
  • 4/23/2024 12:00:00 AM

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Executive Sous Chef
  • 2 Beards and a Bar DBA 714
  • Newnan, GA
  • Job Description Job Description We are looking for an enthusiastic, hard working line cooks who desires growth in their ...
  • 4/23/2024 12:00:00 AM

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Executive Sous Chef
  • Great Wolf Lodge
  • GRAPEVINE, TX
  • Pay: $0 per hour At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commi...
  • 4/15/2024 12:00:00 AM

Michigan consists of two peninsulas that lie between 82°30' to about 90°30' west longitude, and are separated by the Straits of Mackinac. The 45th parallel north runs through the state—marked by highway signs and the Polar-Equator Trail—along a line including Mission Point Light near Traverse City, the towns of Gaylord and Alpena in the Lower Peninsula and Menominee in the Upper Peninsula. With the exception of two small areas that are drained by the Mississippi River by way of the Wisconsin River in the Upper Peninsula and by way of the Kankakee-Illinois River in the Lower Peninsula, Michigan...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Executive Sous Chef - Casino jobs
$52,329 to $95,889