Fast Food Assistant Manager assists in the management of operations at a fast food restaurant. Oversees staffing, customer service, inventory control, cash reporting, employee training, and safety. Being a Fast Food Assistant Manager monitors product inventory levels, prepares forecasts, and orders ingredients and supplies as needed. Ensures compliance with food industry regulatory guidelines and company product quality standards. Additionally, Fast Food Assistant Manager may recruit and train restaurant employees. Handles escalated customer complaints. May require a high school diploma or equivalent. Typically reports to a manager. The Fast Food Assistant Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. To be a Fast Food Assistant Manager typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision. (Copyright 2024 Salary.com)
We are looking for people who are fast on their feet and hands on learners.
This is a fast food work environment so we are looking for someone who is friendly and willing to work diligently. Weekends are rotated amongst the crew, so you may have to work a weekend every other week. We are looking for someone with open availability as we are trying to build up our staff.
Our opening shift is from 6:30AM-2PM
Closing shift ranges anywhere between 2PM-10PM
We are looking for openers and closers!
Job Types: Full-time, Part-time
Pay: From $10.00 per hour
Expected hours: No more than 40 per week
Benefits:
Restaurant type:
Shift:
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Experience:
Shift availability:
Work Location: In person
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0 Fast Food Assistant Manager jobs found in Scranton, PA area