Fast Food Cook prepares food for service in a fast food or short-order setting following pre-set guidelines. Responsible for the preparation, presentation, and execution of all items on the menu. Being a Fast Food Cook prepares and cooks menu items to meet product quality and company standards. May require a high school diploma or equivalent. Additionally, Fast Food Cook typically reports to a supervisor. The Fast Food Cook works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Overview:
We are seeking enthusiastic individuals to join our team as Crew Members at our restaurant in Livingston. As a Crew Member, you will play a vital role in providing exceptional customer service and ensuring a positive dining experience for our guests. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you.
Responsibilities:
- Greet customers with a friendly and welcoming attitude
- Take customer orders accurately and efficiently
- Prepare food items according to established recipes and quality standards
- Operate the Clover POS system to process transactions
- Maintain cleanliness and organization of the dining area, kitchen, and restrooms
- Follow food safety procedures to ensure proper handling, storage, and sanitation
- Assist with inventory management and restocking supplies
- Collaborate with team members to ensure smooth operations
Requirements:
- Prior experience in the food industry is preferred but not required
- Basic math skills for cash handling and order processing
- Ability to work well in a team environment
- Strong communication skills
- Flexibility to work various shifts, including weekends and holidays
If you are passionate about delivering excellent customer service, have a strong work ethic, and thrive in a dynamic environment, we encourage you to apply for the position of Crew Member. Join our team and be part of an exciting culinary experience!
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Expected hours: 20 – 40 per week
Benefits:
Restaurant type:
Shift:
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Ability to Relocate:
Work Location: In person
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