Food and Beverage Shift Manager - Casino manages all food and beverage shift personnel. Monitors inventory levels and scheduling of employees. Being a Food and Beverage Shift Manager - Casino may require a high school diploma or its equivalent. Typically reports to the head of the unit/department. The Food and Beverage Shift Manager - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Food and Beverage Shift Manager - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)
SkyBridge Luxury & Associates is thrilled to announce our partnership with an exquisite luxury beachfront property in Huntington Beach. We are on the search for an experienced Food and Beverage Manager who will play a crucial role in elevating the dining experience to new heights. This opportunity is not just about managing a team; it's about leading with innovation, passion, and a commitment to excellence.
The ideal candidate will bring a blend of creative vision and practical skills to oversee all aspects of our food and beverage operations. From crafting unique dining concepts to ensuring impeccable service standards, this role is designed for a leader who thrives in a dynamic environment and is dedicated to creating memorable experiences for every guest.
WHAT YOU’LL DO
WHAT YOU BRING
Job Type: Full-time
Pay: $66,000.00 - $75,000.00 per year
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Work Location: In person
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0 Food and Beverage Shift Manager - Casino jobs found in Orange, CA area