Food & Beverage Director jobs in Santa Maria, CA

Food & Beverage Director directs and oversees all aspects of the organization's food and beverage planning and service, with duties to include menu planning and costs, preparation and presentation of food and drinks, and adherence to quality and safety standards. Plans, coordinates, and oversees special events. Being a Food & Beverage Director may identify marketing opportunities to promote food and beverage products. May require a bachelor's degree. Additionally, Food & Beverage Director typically reports to top management. The Food & Beverage Director typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Food & Beverage Director typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)

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Hotel Food and Beverage Director/Manager
  • InnVentures Hotel Mgmt Co
  • Santa Maria, CA FULL_TIME
  • Our Story :

    If you are looking for a career where you feel supported, then apply now! InnVentures has a reputation for offering a compassionate, caring and fun workplace. Our culture is sustained by service-oriented employees who care about each other, our guests and the communities where we live. We currently manage 40 Marriott, Hilton, Hyatt and IHG brand hotels in 10 states.

    We only have 3 rules at InnVentures. (We can teach you the rest!)

    Rule #1 – Do everything you can for the customer!

    Rule #2 – Bring a good attitude to work with you every day and take pride in your work!

    Rule #3 – Have FUN!

    WHY WORK AT ONE OF OUR HOTELS?

    Fun, team-oriented environment

    Full-time and part-time positions available to meet your needs

    Great opportunities for growth

    Community Involvement

    Discounted hotel stays

    Recognition and awards

    Paid time off

    BENEFITS:

    We offer eligible employees a number of benefits to enhance their health and well-being:

    Group insurance, including medical, dental, vision and company-paid life insurance

    Paid time off including up to 80 hours vacation days, sick/ wellness leave and 8 holidays

    Company-matched 401(k) plan

    Bonus Plan

    Voluntary benefits including short term disability, long term disability, accident, life, critical illness and Flexible Spending Account

    Life enrichment benefits including hotel benefits, employee assistance program, leadership development program and more!

    Get paid daily with our Daily Pay Program!

    JOB OVERVIEW - FOOD AND BEVERAGE MANAGER

    Apply your passion for food and your attentive personality to create memorable guest experiences! As a Food and Beverage Manager, your role is to ensure our guests enjoy a quality dining experience that will allow them to be productive and stay strong when they are away from home. Your ability to support the food and beverage department employees through hands on leadership will guarantee an extraordinary food experience for our guests.

    A TYPICAL DAY:

    Hire, train, coach, schedule and mentor all food and beverage employees.

    Support employees and fill in as needed to ensure guests are receiving attentive and efficient service.

    Proactively engage in conversation with guests, seeking feedback about their stay and their dining experience. Thank them and invite them to return!

    Apply problem solving skills to resolve guest issues or complaints to their satisfaction.

    Monitor all food and beverage deliveries for portion control, quality and presentation.

    Ensure that food handling and safety guidelines are followed, including kitchen logs.

    Maintain daily cash control and financial reporting for the department.

    Oversee inventory, ordering and receiving of all food and beverage items.

    Establish sales promotion efforts to meet or exceed profit objectives while controlling both food and beverage costs.

    Support the goals of the hotel through teamwork and collaboration with all departments.

    REQUIREMENTS:

    Previous food and beverage experience as a Lead Server or Supervisor is required and prior Management experience may be required at some locations. To be successful in this role, you need strong verbal and written communication skills. You must be able to read, write, type and use basic technology. This job requires you to stand and move around for an entire shift and you also must be able to lift at least 25 pounds. You must be able to obtain a Food Handler’s Permit and Alcohol Server’s Permit. Applicants must be available to work evenings, weekends and holidays.

    POTENTIAL CAREER PATH:

    Operations Manager – Assistant General Manager

    InnVentures IVI L.P. is an Equal Opportunity Employer and maintains the policy of recruiting and retaining the best-qualified personnel who demonstrate the ability to perform competently and work well with others. It is the policy of InnVentures to provide equal employment opportunity regardless of race (including traits historically or culturally associated with race, such as hair texture and protective hairstyles), religion (including religious dress and religious grooming), color, age (40 and over), genetic information, disability (mental and physical), medical condition (as defined under state law), national origin (including language use restrictions and possession of a driver’s license issued under section 12801.9 of the California Vehicle Code), ancestry, sex (including gender, gender identity, gender expression), sexual orientation, marital status, familial status, parental status, domestic partner status, citizenship status, pregnancy (including perceived pregnancy, childbirth, lactation, or pregnancy-related conditions), military caregiver status, military status, veteran status, or any other status protected by federal, state, or local law. This policy of nondiscrimination is applied to all aspects of the employment relationship. The Company complies with the Americans with Disabilities Act (ADA) and applicable state and local laws in ensuring equal opportunity and employment for qualified persons with disabilities. We also consider qualified applicants with criminal histories, consistent with legal requirements.

  • 3 Days Ago

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Food & Beverage Supervisor
  • SCM Hotel Operating Company LLC
  • Pismo Beach, CA FULL_TIME
  • The Inn at the Pier, Curio Collection by Hilton is looking for a Food & Beverage Supervisor to join the team! The F&B Supervisor is responsible for assisting the F&B Manager and Assistant F&B Manager ...
  • 18 Days Ago

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DIRECTOR CLINICAL QUALITY IMPROVEMENT
  • Food Management Search
  • Templeton, CA FULL_TIME
  • DIRECTOR CLINICAL QUALITY IMPROVEMENTTempleton, CA160-210K Bonus Signing Bonus Paid Relocation The individual in this position is a key member of the hospital management team, and provides leadership ...
  • 25 Days Ago

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GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks, Food Service) (T2759)
  • TARGET
  • San Luis Obispo, CA OTHER
  • Starting Hourly Rate / Salario por Hora Inicial: $17.50 USDALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America's leading...
  • 6 Days Ago

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Food and Beverage Manager - Sun Outdoors Paso Robles on Golden Hill
  • IHM Outdoors
  • Paso Robles, CA FULL_TIME
  • DescriptionAs our Food and Beverage Manager, you will be accountable for managing day-to-day Food and Beverage operations in our hotel while ensuring that all of the food and drinks are of the highest...
  • 3 Days Ago

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GM and Food (General Merchandise, Closing, Fulfillment, Inbound, Food and Beverage , Starbucks) (T0309)
  • TARGET
  • Santa Maria, CA OTHER
  • Starting Hourly Rate / Salario por Hora Inicial: $16.75 USD per hourALL ABOUT TARGETAs a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America'...
  • 22 Days Ago

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0 Food & Beverage Director jobs found in Santa Maria, CA area

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Clinical Concierge (LVN-Cert Medical Assistant)
  • Cottage Health
  • Santa Maria, CA
  • Job Description JOB PURPOSE The Clinical Concierge is responsible for registering, collecting payments, rooming, assisti...
  • 3/28/2024 12:00:00 AM

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Cook>
  • Denny's
  • Santa Maria, CA
  • Denny's - JobID: 200-188034 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Denny's, you'll: Prepare food to set r...
  • 3/28/2024 12:00:00 AM

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Host/Hostess>
  • Denny's
  • Santa Maria, CA
  • Denny's - JobID: 200-188039 [Restaurant Associate / Greeter / Team Member] As a Host/Hostess at Denny's, you'll: Greet a...
  • 3/28/2024 12:00:00 AM

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Cook
  • Dennys 8066
  • Santa Maria, CA
  • Accountability Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order fol...
  • 3/28/2024 12:00:00 AM

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Restaurant Manager - Santa Maria
  • Dennys 8066
  • Santa Maria, CA
  • Accountability Reporting to the General Manager, the Service Assistant maintains the restaurants interior and exterior, ...
  • 3/28/2024 12:00:00 AM

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Backroom Associate '24
  • Goodwill Industries of Ventura and Santa Barbara Counties
  • Santa Maria, CA
  • Description: Position Title: Backroom Associate Job Identification: •Immediate Supervisor: Store Manager. •EEOC Class: S...
  • 3/27/2024 12:00:00 AM

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Bakery/Deli Clerk
  • Kroger Family of Companies
  • Santa Maria, CA
  • Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environme...
  • 3/26/2024 12:00:00 AM

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Kitchen Manager
  • Huckleberry's
  • Santa Maria, CA
  • Job Description Job Description We are seeking a Kitchen Manager to join our team! You will directly supervise, and coor...
  • 3/26/2024 12:00:00 AM

Santa Maria is a city near the Southern California coast in Santa Barbara County. It is approximately 65 miles (105 km) northwest of Santa Barbara and 150 miles (240 km) northwest of downtown Los Angeles. Its estimated 2018 population was 108,470, making it the most populous city in the county and the Santa Maria-Santa Barbara, CA Metro Area. The city is notable for its wine industry and Santa Maria-style barbecue. Sunset magazine called Santa Maria "The West's Best BBQ Town". Santa Maria is located at 34°57′5″N 120°26′0″W / 34.95139°N 120.43333°W / 34.95139; -120.43333 (34.951377, -120.433...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food & Beverage Director jobs
$95,309 to $138,286
Santa Maria, California area prices
were up 2.5% from a year ago

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Have you ever heard of a Food & Beverage Manager? A Food & Beverage Manager (F&B Manager) is the financial whizz behind the purchasing and financial management of a hospitality property’s food and beverage stock.
January 15, 2020