Checks the Courtyard and Line 4 break rooms in the latter part of each day for tidiness and supplies.
January 10, 2023
Clean the dining and conference room areas and refill all supplies.
January 22, 2023
Demonstrates initiative and helpfulness at all times in support of the Lead Cook.
March 16, 2023
Cleans all dishes throughout the day to maintain an orderly kitchen and adequate dish supply.
April 10, 2023