Local Nursing Facility is seeking a Dietary Manager/Food Service Director to manage our kitchen by planning, organizing, and directing the overall operations of the Dining Services department in accordance with current federal, state, and local standards and ensuring quality nutritional meals are prepared and served from kitchens maintained in a clean, safe and sanitary manner.
RESPONSIBILITIES OF DIETARY MANAGER/FOOD SERVICE DIRECTOR:
QUALIFICATIONS OF DIETARY MANAGER/FOOD SERVICE DIRECTOR:
Job Type: Full-time
Experience:
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