Food Services Manager - Higher Ed. jobs in California

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2020 Salary.com)

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Tortilla Manager / Food Service Supervisor
  • Cardenas Market
  • Whittier, CA
  • ... food, products, and service at a superior value in a clean and safe environment. Job ... Prior leadership/management experience preferred
  • 16 hours ago

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Bar & Restaurant Manager required
  • St Stephens Green
  • Redwood City, CA
  • ... service of food and beverages while maintaining a fun welcoming Irish Pub atmosphere. Duties will ... Operational management: includes training, guest satisfaction, floor supervising, line checks ...
  • 2 days ago

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Restaurant General Manager
  • Horizon Personnel Services
  • Norwalk, CA
  • Responsibilities: · Supervise and coordinate all culinary activities · Oversee guest services and resolve issues · Ensure a high quality of ingredients and food preparation · Train and manage ...
  • 2 days ago

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General Manager Restaurant
  • Restaurant Hiring
  • Laguna Beach, CA
  • Oversee guest services and resolve issues * Ensure a high quality of ingredients and food preparation * Train and manage kitchen personnel * Create and adjust staff schedules to meet restaurant needs
  • 4 days ago

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QSR Restaurant General Manager
  • ResourceOne
  • Fremont, CA
  • Oversee guest services and resolve issues * Ensure a high quality of ingredients and food preparation * Train and manage kitchen personnel * Create and adjust staff schedules to meet restaurant needs
  • 5 days ago

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Restaurant Manager
  • Sunset Property
  • Pasadena, CA
  • Oversee guest services and resolve issues * Ensure a high quality of ingredients and food preparation * Train and manage kitchen personnel * Create and adjust staff schedules to meet restaurant needs
  • 5 days ago

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Calling all Restaurant/Food Service/Bar Team Members - SALES/CSR
  • RainMasters, Inc.
  • University Heights, CA
  • ... food service, and bar industries, who enjoy working with people and can handle a fast-paced ... services, pricing, and competitive offers * Complete training for career advancement to manage ...
  • 6 days ago

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Restaurant Manager Opportunities
  • Hb Grill Inc
  • San Diego, CA
  • Experience: 3-5 years in management positions (preferably restaurant experience, including full service, fast food or convenience). Must be a minimum of 18 years of age. License and Insurance: Must ...
  • 6 days ago

California is a state in the Pacific Region of the United States. With 39.6 million residents, California is the most populous U.S. state and the third-largest by area. The state capital is Sacramento. The Greater Los Angeles Area and the San Francisco Bay Area are the nation's second and fifth most populous urban regions, with 18.7 million and 9.7 million residents respectively. Los Angeles is California's most populous city, and the country's second most populous, after New York City. California also has the nation's most populous county, Los Angeles County, and its largest county by area, S...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager - Higher Ed. jobs
$54,322 to $72,848