Food Services Manager - Higher Ed. jobs in Oklahoma

Food Services Manager - Higher Ed. manages and coordinates food service, menu planning, and dining hall management for a university/college. Arranges work schedules and trains food service workers. Being a Food Services Manager - Higher Ed. maintains equipment and ensures kitchen sanitation. May require a bachelor's degree. Additionally, Food Services Manager - Higher Ed. typically reports to a head of a unit/department. The Food Services Manager - Higher Ed. supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. To be a Food Services Manager - Higher Ed. typically requires 3-5 years experience in the related area as an individual contributor. (Copyright 2020

Quick Service General Restaurant Manager | Are you like Pat?
  • Patrice & Associates
  • Norman, OK
  • Her Sales were up, labor and food costs always below goal, and her drive-thru service times were ... Restaurant Management, Quick Serve Manager, General Manager, Assistant Manager, Team builder ...
  • 6 hours ago

Assistant Restaurant Manager - 9202 N. PENNSYLVANIA AVE. (NEW STORE!)
  • Braum's Ice Cream & Dairy Store (Oklahoma City, OK)
  • Oklahoma City, OK
  • OverviewAssistant Restaurant Manager-Food Service Supervisor-ManagementIf you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for ...
  • 16 hours ago

General Manager Restaurant
  • Kunkle Enterprises, LLC
  • Oklahoma City, OK
  • General Manager $45,000 to $52,000 Bonus Potential Health, Dental & Vision Plans Talented General ... Service and Cleanliness standards on all day parts, including monitoring food product quality
  • 23 hours ago

Restaurant Manager
  • Patrice & Associates - GFS | Leo F Collins
  • Oklahoma City, OK
  • ... service issues or poor performance of crew or subordinate managers QUALIFICATIONS: Two years minimum experience as a GM, PREFERABLY in a Fast Food or Quick Serve environment; 2nd level sourcing ...
  • yesterday

Front of House Manager
  • Traditions Spirits
  • Sulphur, OK
  • Holds self to a higher standard, being a role model at all times * Monitor compliance with health ... Investigate and resolve complaints regarding food quality, guest service, or facility cleanliness
  • yesterday

Assistant Manager Restaurant
  • Red Rock Bakery and Deli
  • Stillwater, OK
  • This position also performs and assists in leading food service functions, including but not ... Manage with integrity, honesty and knowledge that promotes the culture and values of the company
  • 3 days ago

Team Member
  • Chipotle
  • Tulsa, OK
  • Free food (yes, really FREE) * Medical, dental, and vision insurance * Paid breaks * Paid time off ... Opportunities for advancement (80% of managers started as crew) * Customized college degree ...
  • 3 days ago

General Manager - QSR to $52K
  • Patrice & Associates - GFS | Mike Buterbaugh
  • Norman, OK
  • Oversee guest services and resolve issues * Ensure a high quality of ingredients and food preparation * Train and manage kitchen personnel * Create and adjust staff schedules to meet restaurant needs
  • 4 days ago

Oklahoma is the 20th-largest state in the United States, covering an area of 69,899 square miles (181,040 km2), with 68,595 square miles (177,660 km2) of land and 1,304 square miles (3,380 km2) of water. It lies partly in the Great Plains near the geographical center of the 48 contiguous states. It is bounded on the east by Arkansas and Missouri, on the north by Kansas, on the northwest by Colorado, on the far west by New Mexico, and on the south and near-west by Texas. Much of its border with Texas lies along the Southern Oklahoma Aulacogen, a failed continental rift. The geologic figure defi...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Manager - Higher Ed. jobs
$45,985 to $61,672