Food Services Supervisor - Healthcare jobs in Mount Pleasant, SC

Supervise the delivery of patient care services, quality outcomes and teammate performance within area of responsibility. Prioritizes the patient experience and outcomes while striving to provide care in the most cost effective and efficient manner. Works with other clinical departments and peers to improve the coordination of care and assist the department in achieving the desired outcomes. Seeks opportunities to grow the program further and is an active participant in strategic planning for area of responsibility. Provides high quality, direct clinical care as needed.

Minimum Qualifications:

Education: Graduate of a school of Physical Therapy, Occupational Therapy or Speech Language Pathology.

Experience: Three (3) years' experience required; prior management experience in rehabilitation field preferred.

Licensure/Certification: Current South Carolina licensure to practice in respective therapy discipline is required. Must have a current American Heart Association BLS for Healthcare Provider Card.

Primary Source Verification: Verify SC license at http://www.llr.state.sc.us/

Knowledge/Skills: Requires the ability to work well with all levels of patients, the public and other health care professionals. Must be able to communicate effectively with people of various cultural and educational backgrounds. Must possess organizational and leadership qualities.

Other: Must be able to maintain strict confidentially of all work related and sensitive information. Requires a mature individual who projects themselves in a professional manner.