The Head Head Sommelier identifies and purchases wines for the organization. Manages the daily activities necessary for maintenance and promotion of the organization's wine collection. Being a Head Head Sommelier works with the kitchen staff to develop food and wine pairings. Monitors the conditions of the wine cellar, ensuring optimal storage. In addition, Head Head Sommelier recommends and serves wine to guests. May require an associate's degree or its equivalent. May possess or be working towards certification. Typically reports to a head of a unit/department. Working as a Head Head Sommelier typically requires 3-5 years of related experience. Has gained proficiency in multiple competencies relevant to the job. Works independently within established procedures associated with the specific job function. (Copyright 2024 Salary.com)
Job Description:
The Head Injury Association is currently hiring for Medical Counselors who will assist and coordinate medical and psychiatric services for our adults with developmental disabilities in our Nassau and Suffolk County sites. This position reports to the Residential Program Manager who will provide training and support for the position.
Available Shift: Monday - Friday 8:00 am-4:00 pm
Job Description:
Requirements:
Head Injury Association is an Equal Opportunity Employer and does not discriminate on the basis of race, religion, color, sex, gender identity, sexual orientation, age, non-disqualifying physical or mental disability, national origin, veteran status, or any other basis covered by appropriate law. All employment in decided based on qualifications, merit, and business need. EOE/M/F/D/V/SO
Job Type: Full-time
Pay: $19.00 per hour
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Work Location: In person
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