The Head Head Sommelier identifies and purchases wines for the organization. Manages the daily activities necessary for maintenance and promotion of the organization's wine collection. Being a Head Head Sommelier works with the kitchen staff to develop food and wine pairings. Monitors the conditions of the wine cellar, ensuring optimal storage. In addition, Head Head Sommelier recommends and serves wine to guests. May require an associate's degree or its equivalent. May possess or be working towards certification. Typically reports to a head of a unit/department. Working as a Head Head Sommelier typically requires 3-5 years of related experience. Has gained proficiency in multiple competencies relevant to the job. Works independently within established procedures associated with the specific job function. (Copyright 2024 Salary.com)
Works in a fast-paced environment and exceeds under minimal supervision. Being a perfectionist who likes to keep your home tidy and organized is a plus. Works a flexible schedule.
This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week.
Duties
- Provide the best quality of hospitality cleaning and reports to company GM.
- Complete hospitality cleaning in all its entirety (ex: kitchen and appliances, bedrooms, bathrooms, lobby, public restrooms, breakfast, and other assigned areas)
- Dusting and polishing, vacuuming, sweeping, mopping.
- Organizing assigned areas.
Qualifications
- Previous housekeeping and/or customer service experience preferred.
- On-site training provided.
- Willing to undergo criminal background check.
Required Skills
- Exceptional Integrity
- Highly Reliable and punctual
- Works well with teams and alone
- Utilizes time efficiently to finish the job assigned
- Follows instructions
- Respectful with great attitude
- Physical ability needed to complete job (ex: bending, reaching, lifting)
Application Instructions: Please submit your resume and list a minimum of three professional/work references.
Job Types: Full-time, Part-time
Benefits:
Schedule:
COVID-19 considerations:
This company follows COVD-19 CDC guidelines.
Application Question(s):
Job Types: Full-time, Part-time
Pay: $10.00 - $11.00 per hour
Expected hours: 32 per week
Benefits:
Shift:
Willingness to travel:
Work Location: In person
Clear All
0 Head Sommelier jobs found in Sunland Park, NM area