Kitchen Supervisor - Casino jobs in Hawaii

Kitchen Supervisor - Casino supervises kitchen personnel and food preparation. Ensures a high level of food quality, cleanliness, and customer satisfaction. Being a Kitchen Supervisor - Casino may require a high school diploma or its equivalent. Typically reports to a manager. The Kitchen Supervisor - Casino supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Kitchen Supervisor - Casino typically requires 3 years experience in the related area as an individual contributor. (Copyright 2024 Salary.com)

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Supervisor - Kitchen
  • Hard Rock Cafe
  • Honolulu, HI FULL_TIME
  • With venues in 74 countries, including 183 cafes, 27 hotels and 12 casinos, Hard Rock International (HRI) is one of the most globally recognized companies. Beginning with an Eric Clapton guitar, Hard Rock owns the world's most valuable collection of music memorabilia, which is displayed at its locations around the globe. Hard Rock is also known for its collectible fashion and music-related merchandise and Hard Rock Live performance venues. HRI owns the global trademark for all Hard Rock brands. The company owns, operates and franchises Cafes across Europe, Asia, and the Americas, as well as owns, licenses and/or manages hotel/casino properties worldwide. Destinations include the company’s two most successful Hotel and Casino properties in Florida, both owned and operated by HRI parent entity The Seminole Tribe of Florida. In 2018, Hard Rock International was recognized as a Forbes Magazine Top Employer for Women and Land Operator of the Year at the Global Gaming Awards. For more information on Hard Rock International visit www.hardrock.com.

    Hard Rock International (HRI) is one of the most globally recognized companies with venues in over 70 countries spanning 265 locations that include owned/licensed or managed Rock Shops®, Live Performance Venues and Cafes. HRI also launched a joint venture named Hard Rock Digital in 2020, an online sportsbook, retail sportsbook and internet gaming platform. Beginning with an Eric Clapton guitar, Hard Rock owns the world’s largest and most valuable collection of authentic music memorabilia at more than 86,000 pieces, which are displayed at its locations around the globe. In 2022, Hard Rock Hotels was honored as the number one brand in Outstanding Guest Satisfaction for the second year in a row among Upper Upscale Hotels in J.D. Power’s North America Hotel Guest Satisfaction Study. This designation is the fourth consecutive year the iconic brand has been among top brands in this category.


    HRI is the first privately-owned gaming company designated U.S. Best Managed Company by Deloitte Private and The Wall Street Journal for the second year. Hard Rock was also honored as one of Forbes’ Best Employers for Women, Diversity and New Grads and a Top Large Employer in the Travel & Leisure, Gaming, and Entertainment Industry. In 2021, Hard Rock Hotels & Casinos received first place ranking in the Casino Gaming Executive Satisfaction Survey conducted by Bristol Associates Inc. and Spectrum Gaming Group for six of the last seven years. For more information on Hard Rock International, visit www.hardrock.com or shop.hardrock.com.


    Responsibilities

    Kitchen Supervisor is responsible for leading and maintaining smooth operation of all kitchen shifts. He/she will partner with the cafe management team to train, coach and evaluate BOH operations, ensuring that the cafe is in adherence with company policies, specs and procedures.


    Basic functions of the Kitchen Supervisor include:


    • Perform opening & closing duties for the kitchen
    • Oversee shift-by-shift labor to achieve a cost-effective balance for smooth operation of the cafe
    • Monitor food cost using established methods to meet goals
    • Evaluate condition of equipment and conduct routine maintenance inspections to ensure smooth operation
    • Ensure that assigned cleaning duties are completed by all staff prior to checking out after each shift
    • Inspect and taste food to ensure freshness, flavor, recipe adherence and temperature (including line checks every shift)
    • Train new staff members and coach all staff members to adhere to Hard Rock food quality and service standards
    • Train and validate new staff members according to company training standards
    • Perform shift expo duties (inside & outside) to ensure food is prepared according to spec and served in a timely manner
    • Perform employee task such as preparation of all recipes to ensure quality of the product
    • Maintain a safe environment for staff and guests, adhering to Hard Rock safety measures and checklists
    • Ensure employees follow safety, sanitation and security procedures
    • Provide Kitchen employees with verbal recognition, direction and support
    • Communicate with Kitchen team to keep everyone informed of local, regional and corporate procedures
    • Listen to comments, criticisms and feedback from employees to address any issues or suggestions with management
    • Communicate with managers to evaluate work procedures, review standards, identify methods for increasing efficiency or effectiveness, and respond proactively to any needs that have arisen
    • Communicate regularly with KM regarding Issues and suggestions related to product, people and performance
    • Fulfill all daily and weekly tasks according to assigned areas of responsibility


    Qualifications


    • Performing duties which require bending & reaching
    • Lifting & transporting containers, dish racks, and trashcans
    • Maintaining a well-groomed appearance ("having a plan")
    • Following all uniform guidelines
    • Practicing all safety & sanitation standards
    • Recycling products, where possible
    • Remaining calm in a hectic, fast-paced atmosphere
    • Demonstrating a high level of organization, attention-to-detail and a sense of-urgency
    • Displaying a positive and outwardly friendly attitude toward guests and coworkers
    • Maintaining HRC's 5 core Values and Mission Statement


    Native Americans receive preference in accordance with Tribal law.


    Hard Rock International is an equal opportunity employer. We live our motto LOVE ALL – SERVE ALL, and strive to foster an inclusive workplace culture for every team member. Hard Rock welcomes and encourages applications from people with disabilities. Consistent with the Americans with Disabilities Act (ADA), it is the policy of Hard Rock to provide reasonable accommodation when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship. The policy regarding requests for reasonable accommodation applies to all aspects of employment, including the application process. If reasonable accommodation is needed, please contact a member of our Human Resources team.


    Disclaimer

    While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).

    Working at Hard Rock Cafe

    • Health insurance
  • 16 Days Ago

6
Kitchen Supervisor
  • 604 Hospitality Group
  • Honolulu, HI FULL_TIME
  • Company Overview Founded in 2016, Restaurant 604 offers the best waterfront dining experience for military families, local residents, and those just passing through to enjoy a quality meal with excell...
  • 4 Days Ago

T
Kitchen Supervisor - NE
  • The Salvation Army ARC Honolulu
  • Honolulu, HI FULL_TIME
  • ADULT REHABILITATION CENTER JOB DESCRIPTION JOB TITLE: KITCHEN SUPERVISOR DEPARTMENT: PROGRAM STATUS: FULL-TIME IMMEDIATE SUPERVISOR: REHABILITATION MANAGER THE SALVATION ARMY MISSION STATEMENT: The S...
  • 5 Days Ago

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Kitchen Supervisor - NE
  • Main Salvation Army
  • Honolulu, HI FULL_TIME
  • ADULT REHABILITATION CENTER JOB DESCRIPTION JOB TITLE: KITCHEN SUPERVISOR DEPARTMENT: PROGRAM STATUS: FULL-TIME IMMEDIATE SUPERVISOR: REHABILITATION MANAGER THE SALVATION ARMY MISSION STATEMENT: The S...
  • 5 Days Ago

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Kitchen Operations Supervisor
  • Westin Ka'anapali Ocean Resort Villas
  • Lahaina, HI FULL_TIME
  • Where great benefits lead to a life fulfilled. Competitive Pay Medical/Dental/Vision/401K opportunities Travel discounts Credit Union Membership Tuition Reimbursement Professional Counseling & Family ...
  • 1 Month Ago

K
Pantry Assistant
  • Kitchen
  • KAHULUI MAUI, HI FULL_TIME
  • Summary: The Pantry Assistant is responsible the preparing various food products; ensuring proper food handling procedures are followed; arranging necessary supplies and equipment between storage and ...
  • 18 Days Ago

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Kitchen Team Lead
  • Fajita Pete's
  • Colleyville, TX
  • Description Fajita Pete's is hiring immediately for outgoing and energetic Kitchen Team Lead to join our fun and fast-pa...
  • 4/19/2024 12:00:00 AM

O
Outlets | Culinary Supervisor
  • Omni Hotels & Resorts
  • Austin, TX
  • Location: Barton Creek Resort & Spa Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-mo...
  • 4/19/2024 12:00:00 AM

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Culinary Supervisor
  • Wild Dunes Resort, A Destination by Hyatt
  • Isle of Palms, SC
  • Join us for this incredible opportunity to be part of our Culinary team as a Supervisor at Wild Dunes Resort in Isle of ...
  • 4/18/2024 12:00:00 AM

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Kitchen Team Leader
  • Mitchells & Butlers plc.
  • Southborough, MA
  • - HOURS Full Time - ** DEFAULT vacancyopjusttionswidget.opt-Departments - en-GB ** Kitchen Lead - ** DEFAULT vacancyopju...
  • 4/17/2024 12:00:00 AM

M
Kitchen Team Leader Apprentice
  • Mitchells & Butlers plc.
  • Location: Battle Stonehouse are currently looking for a Kitchen Team Leader Apprentice to join their team at Mitchells &...
  • 4/16/2024 12:00:00 AM

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Kitchen Team Leader
  • Notgoingtouni
  • **Kitchen Team Leader** **Brief overview of the vacancy role** Join us at Stonehouse Pizza & Carvery. We're a friendly b...
  • 4/15/2024 12:00:00 AM

A
Culinary Supervisor
  • Aramark
  • West Hartford, CT
  • Job Description The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, a...
  • 4/12/2024 12:00:00 AM

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Culinary Supervisor
  • Marriott International, Inc
  • Truckee, CA
  • Additional Information Pay: $25.75/hour, Ski Pass Incentive Available Job Number 24063741 Job Category Food and Beverage...
  • 4/11/2024 12:00:00 AM

Hawaii (/həˈwaɪi/ (listen) hə-WY-ee; Hawaiian: Hawaiʻi [həˈvɐjʔi]) is the 50th and most recent state to have joined the United States, having received statehood on August 21, 1959. Hawaii is the only U.S. state located in Oceania, the only U.S. state located outside North America, and the only one composed entirely of islands. It is the northernmost island group in Polynesia, occupying most of an archipelago in the central Pacific Ocean. The state encompasses nearly the entire volcanic Hawaiian archipelago, which comprises hundreds of islands spread over 1,500 miles (2,400 km). At the southea...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Kitchen Supervisor - Casino jobs
$39,302 to $55,541

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