Line Cook - Casino jobs in Saint Louis, MO

Line Cook - Casino prepares food for guests in accordance with the recipes set by the executive chef. Ensures meal quality and guest satisfaction. Being a Line Cook - Casino may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. To be a Line Cook - Casino typically requires 1-3 years of related experience. May be entry level if some experience in the skill. Gains or has attained full proficiency in a specific area of discipline. Works under moderate supervision. (Copyright 2020 Salary.com)

1 Line Cook - Casino job found in Saint Louis, MO area

St. Louis (/seɪnt ˈluːɪs/) is an independent city and major inland port in the U.S. state of Missouri. It is situated along the western bank of the Mississippi River, which marks Missouri's border with Illinois. The Missouri River merges with the Mississippi River just north of the city. These two rivers combined form the fourth longest river system in the world. The city had an estimated 2017 population of 308,626 and is the cultural and economic center of the St. Louis metropolitan area (home to nearly 3,000,000 people), which is the largest metropolitan area in Missouri, the second-largest ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Line Cook - Casino jobs
$26,259 to $36,421
Saint Louis, Missouri area prices
were up 0.7% from a year ago

Line Cook - Casino in Albuquerque, NM
Determines type or amount of ingredients which may be substituted in or omitted from recipes without altering taste, appearance or quality.
February 04, 2020
Provide on the job training for new employees in order to teach cooking skills and ensure compliance with safety and food preparation requirements.
March 14, 2020
Evaluates food for quality, quantity, appearance, temperature and taste through observation and tasting in order to determine if it is fresh, properly portioned and prepared correctly.
May 14, 2020