Line Cook - Casino jobs in Springfield, MO

Line Cook - Casino prepares food for guests in accordance with the recipes set by the executive chef. Ensures meal quality and guest satisfaction. Being a Line Cook - Casino may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. To be a Line Cook - Casino typically requires 1-3 years of related experience. May be entry level if some experience in the skill. Gains or has attained full proficiency in a specific area of discipline. Works under moderate supervision. (Copyright 2020 Salary.com)

0 Line Cook - Casino jobs found in Springfield, MO area

Springfield is the third-largest city in the state of Missouri and the county seat of Greene County. As of the 2010 census, its population was 159,498. As of 2017, the Census Bureau estimated its population at 167,376. It is the principal city of the Springfield metropolitan area, which has a population of 462,369 and includes the counties of Christian, Dallas, Greene, Polk, Webster. Springfield's nickname is "Queen City of the Ozarks" and it is known as the "Birthplace of Route 66". It is home to three universities, Missouri State University, Drury University, and Evangel University. Springf...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Line Cook - Casino jobs
$25,197 to $34,949
Springfield, Missouri area prices
were up 1.3% from a year ago

Line Cook - Casino in Albuquerque, NM
Determines type or amount of ingredients which may be substituted in or omitted from recipes without altering taste, appearance or quality.
February 04, 2020
Provide on the job training for new employees in order to teach cooking skills and ensure compliance with safety and food preparation requirements.
March 14, 2020
Evaluates food for quality, quantity, appearance, temperature and taste through observation and tasting in order to determine if it is fresh, properly portioned and prepared correctly.
May 14, 2020