Monitor hoppers to insure they are operating properly and clean as needed.
May 02, 2023
Provide feedback to Line #2 Supervisor that could improve efficiency and productivity.
March 25, 2023
Operate equipment including but not limited to the bologna slicer, forklift and core cutter.
February 20, 2023
Monitor card and cross-lapper areas periodically to look for issues that need attention.
November 21, 2022