Meat Manager jobs in Lewiston, ME

Meat Manager manages meat department operations within a grocery store. Suggests changes to inventory and pricing, and purchases supplies when needed. Being a Meat Manager monitors quality of meat products. Supervises department staff, responsible for staff training, assignments, and scheduling. Additionally, Meat Manager requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. The Meat Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Meat Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2020


24 Meat Manager jobs found in Lewiston, ME area

General Accountant
  • Pineland Farms Natural Meats
  • New Gloucester, ME
  • Company Description Pineland Farms Natural Meats began as the first organic/alternative beef ... This program has dramatically expanded over the years, and today Pineland Farms manages a vast beef ...
  • 7 hours ago

Lewiston (/ˈluːɪstən/; officially the City of Lewiston, Maine) is the second largest city in Maine and the most central city in Androscoggin County. The city borders the coastal sideways of the Gulf of Maine and is south of Augusta, the state's capital, and north of Portland, the cultural hub of Maine. It is one-half of the Lewiston-Auburn Metropolitan Statistical Area, commonly referred to as "L.A." or "L-A." Lewiston exerts a significant impact upon the diversity, religious variety, commerce, education, and economic power of Maine. It is known for a relatively low cost of living, substantial...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Meat Manager jobs
$51,073 to $70,563
Lewiston, Maine area prices
were up 1.6% from a year ago

Meat Manager in Ada, MI
Produce 'value-added' products per established guidelines.
November 09, 2019
Follow established recipes to grind and tray meats and make sausage and other products.
February 08, 2020
Receives, unloads, and stocks merchandise.
April 20, 2020