Meat Manager jobs in New Hampshire

Meat Manager manages meat department operations within a grocery store. Suggests changes to inventory and pricing, and purchases supplies when needed. Being a Meat Manager monitors quality of meat products. Supervises department staff, responsible for staff training, assignments, and scheduling. Additionally, Meat Manager requires a high school diploma or its equivalent. Typically reports to a head of a unit/department. The Meat Manager supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Meat Manager typically requires 3 years experience in the related area as an individual contributor. (Copyright 2020

Sales Rep & Sales Manager Remote ($500-$3,500) Per Week
  • The Freedom Group
  • Hudson, NH
  • Training: -Industry's best training platform. -Weekly virtual trainings -Podcast network -Plug & play system for selling Management Opportunity: -Build a 6-7 figure, system driven income -Recruit ...
  • 4 days ago

Sales Manager
  • All Metals Industries, Inc.
  • Nashua, NH
  • Sales Manager PURPOSE: To provide direction, focus and overall supervision to the sales force RESPONSIBILITIES: • Oversee the daily operation of external sales • Provide guidance and training to ...
  • 5 days ago

New Hampshire is part of the six-state New England region. It is bounded by Quebec, Canada, to the north and northwest; Maine and the Atlantic Ocean to the east; Massachusetts to the south; and Vermont to the west. New Hampshire's major regions are the Great North Woods, the White Mountains, the Lakes Region, the Seacoast, the Merrimack Valley, the Monadnock Region, and the Dartmouth-Lake Sunapee area. New Hampshire has the shortest ocean coastline of any U.S. coastal state, with a length of 18 miles (29 km), sometimes measured as only 13 miles (21 km). New Hampshire was home to the rock forma...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Meat Manager jobs
$52,669 to $72,751

Meat Manager in Ada, MI
Receives, unloads, and stocks merchandise.
June 07, 2020
Follow established recipes to grind and tray meats and make sausage and other products.
April 02, 2020
Produce 'value-added' products per established guidelines.
February 19, 2020