Metadata Services Director jobs in Indianapolis, IN

Metadata Services Director administers the library's integrated system database and establishes the IT infrastructure for college/university library. Serves as the expert in the digitalization and preservation of resources and records. Being a Metadata Services Director manages licenses of digital contents. Requires a master's degree of from an ALA-accredited school. Additionally, Metadata Services Director typically reports to a manager. The Metadata Services Director gains exposure to some of the complex tasks within the job function. Occasionally directed in several aspects of the work. To be a Metadata Services Director typically requires 2 to 4 years of related experience. (Copyright 2024 Salary.com)

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Director of Food Services
  • Trilogy Health Services
  • Indianapolis, IN FULL_TIME
  • What You Can Expect:

    Job Description Summary
    Directs the overall operation of the Food Services Department in accordance with current federal, state, and local standards, guidelines,
    and regulations. Ensures that quality nutritional services are provided on a daily basis and that the food services department is maintained
    in a clean, safe, and sanitary manner.


    ROLE AND RESPONSIBILITIES
    * Organize, evaluate, and directs the Food Services Department. Implements the programs and activities of the department.
    * Coordinates food services and activities with other related departments (Clinical, Environmental, Life Enrichment, etc.).
    * Maintains material safety data sheets (MSDS) for hazardous chemicals used or stored in the food services department to
    the Environmental Services Director for inclusion in the campus manual.
    * Completes staff schedule for optimal daily functions according to company policy.
    * Implements regional changes to menus based upon resident input obtained from weekly Chef Circle meetings.
    * Processes diet changes and new diets as received from Clinical Services.
    * Ensures that a daily preparation plan is reviewed with the preparation staff each day, at least one day in advance.
    * Supervises and participates in food preparation for meals.
    * Plans and provides catering services within the health campus as necessary.
    * Assists in planning the dietary/food services portion of the Resident's discharge plan.
    * Interviews Resident or family members within twenty-four (24) to seventy-two (72) hours upon admission and completes
    online preference form.
    * Assists in developing methods for determining quality and quantity of food served.
    * Completes dining room rounding daily visiting Residents to evaluate the quality of meals served, likes and dislikes, etc.
    * Provides appropriate evening snack to Clinical team for delivery in the evening to all Residents.
    * Ensures that the dining areas are properly set and maintained.
    * Meets with food services personnel on a regular scheduled basis, solicits advice from inter-department supervisors
    concerning the operation of the Food Services Department. Assists in identifying and correcting problem areas, and/or the
    methods of improvement of services.
    * Ensures proper training for all new employees to coincide with the Culinary Apprenticeship Program.
    * Reviews and checks competency of food services personnel and makes necessary adjustments/corrections as required or
    that may become necessary.
    * Maintains a productive working relationship with other department supervisors and coordinates food services to assure
    that daily services can be performed without interruption.
    * Makes periodic rounds to check equipment and to assure that necessary equipment is available and working properly.
    * Checks supply rooms and custodial closets to assure that needed supplies are on hand to perform assigned cleaning tasks.
    * Ensures that stock levels of staple/non-staple food, supplies, equipment etc., are always maintained at adequate levels.
    * Purchases food services supplies, equipment, etc., as required.
    * Implements procedures for the safe operation of all food services equipment.
    * Ensures that only trained and authorized personnel operate the department's equipment, and that the equipment is
    operated in a safe manner.'
    * Ensures that containers of hazardous chemicals used in the department are properly labeled and stored.
    * Ensures that the care plan identifies any special equipment and utensils the Resident may need (e.g., plate guard, enlarged
    silverware handles, etc.)
    * Provides substitute foods of similar nutritive value to Residents who refuse food serviced.
    * Controls and remains within budget requirements for supplies, food, and labor costs through the use of the company spend
    down sheet.
    * Maintains proper certifications and/or licenses required, if applicable.
    * Minimal travel including overnight stay as necessary.

    Location:Clearvista Lake Health CampusText One Of Our Recruiters:Heidy (317)-951-9648What We're Looking For:

    QUALIFICATIONS AND EDUCATION REQUIREMENTS
    * High school diploma or GED required.
    * Three (3) to five (5) years' hospitality, food/dining and culinary experience. Healthcare, hospital, residential or senior
    living industry or long-term care experience preferred.
    * Must have training in cost control, food management, diet therapy, etc.
    * Exemplary computer skills that include knowledge of the Microsoft Office Suite of products.


    The Director of Food Services will need to meet the conditions of one of the following:
    * Have two (2) or more years of experience in the position of a director or assistant director of food and nutrition services in a nursing facility setting, and have completed a
    minimum course of study in food safety that includes topics integral to managing dietary operations such as, but not
    limited to, foodborne illness, sanitation procedures, food purchasing/receiving, etc.
    * Be a Certified Dietary Manager (CDM)
    * Be a Certified Food Service Manager
    * Have similar national certification for food service management and safety from a national certifying body.
    * Have an associate's or higher degree in food service management or in hospitality, if the course study includes food
    service or restaurant management, from an accredited institution of higher learning.


    The Director of Food Services must also meet the following requirements:
    * In States that have established standards for food service managers or dietary managers, meets State requirements for
    food service managers or dietary and receive frequently scheduled consultations from a qualified dietitian or other
    clinically qualified nutrition professional.


    PHYSICAL REQUIREMENTS
    Sitting, standing, bending, reaching, stretching, stooping, walking, and moving intermittently during working hours. Must be able to lift
    at least 50lbs. Must be able to maintain verbal and written communication with co-workers, supervisors, residents, family members,
    visitors, vendors, and all business associates outside of the health campus.

    Life At Trilogy:

    Careers close to home and your heart

    Since our founding in 1997, we've been making long-term care better for our residents and more rewarding for our team members. We're a Fortune Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor's Top 100 Best Companies to Work. If you're looking for a place that embraces you for who you are, helps you achieve your full potential, and makes working hard feel less like hard work, then look no further than Trilogy.


    Equal Opportunity Employer

     

  • 19 Days Ago

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Assistant Director of Food Services
  • Trilogy Health Services
  • Avon, IN FULL_TIME
  • What You Can Expect:Are you an experienced Chef who inspires others, has a passion for serving others and a knowledge of food service, and is dedicated to excellence in customer service? If so, we wou...
  • 19 Days Ago

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Director of Social Services I
  • Trilogy Health Services
  • Lafayette, IN FULL_TIME
  • What You Can Expect:Weekly pay, health and dental after your first month, student loan repayment, a competitive 401(k) match, and more! Make a living while you make a difference at Trilogy Health Serv...
  • 3 Days Ago

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Director of Social Services
  • Trilogy Health Services
  • Lafayette, IN FULL_TIME
  • Campus: St. Mary Healthcare Type: Full-Time Shift: 1st Shift Location : Address: 2201 Cason Street Location : City: Lafayette Location : State/Province: IN Location : Postal Code: 47904 Min: USD $21.7...
  • 11 Days Ago

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Director of Environmental Services
  • Forefront Healthcare & Culinary Services
  • Shelbyville, IN FULL_TIME
  • Company DescriptionForefront Healthcare is unique, experienced, and specialized in serving the continuum of care. With finely tailored, high-quality culinary and support services, Forefront helps its ...
  • 11 Days Ago

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Director of Clinical Services
  • Home Services Unlimited
  • Indianapolis, IN FULL_TIME
  • HOME SERVICES UNLIMITED is one of Indy's most established Medicare Certified and CHAP-Accredited Home Health Agencies - serving Indianapolis for over a quarter-century. We now have an opportunity for ...
  • 1 Month Ago

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0 Metadata Services Director jobs found in Indianapolis, IN area

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Executive Director
  • Connection Ministries
  • Indianapolis, IN
  • Connection Ministries equips Christian congregations to minister with adults with intellectual disabilities. It is our v...
  • 3/29/2024 12:00:00 AM

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Director of Development
  • Recruiting Experiences
  • Indianapolis, IN
  • Overview of Role The Development Director is integral to the success of the organization, and essential to the growth an...
  • 3/29/2024 12:00:00 AM

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Director of IOT
  • swipejobs
  • Indianapolis, IN
  • Job Overview: This role offers an exciting opportunity for an individual passionate about pioneering the integration of ...
  • 3/28/2024 12:00:00 AM

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Director of Stewardship
  • Green Latinos
  • Indianapolis, IN
  • **Director of Stewardship** Job Location Indianapolis, Indiana On-Site Published By Publisher Name Type of Job Full-Time...
  • 3/28/2024 12:00:00 AM

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Executive Director
  • Brickyard Healthcare
  • Indianapolis, IN
  • Brickyard Healthcare - We rely on our Executive Director to execute all areas of need for the organization including man...
  • 3/28/2024 12:00:00 AM

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Director of Risk
  • JCW
  • JCW Group is currently working with an exciting and fast-moving auto-dealer lending firm to hire a Risk Director. This p...
  • 3/27/2024 12:00:00 AM

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Executive Director
  • American Senior Communities
  • Avon, IN
  • Executive Director Countryside Meadows We are actively recruiting for an experienced leader to join our team at our faci...
  • 3/27/2024 12:00:00 AM

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Director of Benefits
  • Pedagog Recruiting & Careers
  • Indianapolis, IN
  • One of our BEST clients with an established brand is looking for an outstanding Benefits Director! Compensation Base up ...
  • 3/25/2024 12:00:00 AM

Indianapolis is in the East North Central region of the Midwestern United States, in central Indiana. According to the U.S. Census Bureau, the Indianapolis (balance) encompasses a total area of 368.2 square miles (954 km2), of which 361.5 square miles (936 km2) is land and 6.7 square miles (17 km2) is water. The consolidated city boundaries are coterminous with Marion County, with the exception of the autonomous municipalities of Beech Grove, Lawrence, Southport, and Speedway. Indianapolis is the 16th largest city by land area in the U.S. Indianapolis is within the Tipton Till Plain, a flat to...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Metadata Services Director jobs
$61,584 to $84,209
Indianapolis, Indiana area prices
were up 1.3% from a year ago

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