Provide continuous process improvement of the packaging and sanitation operations by enhancing existing procedures, developing new procedures, and recommending upgrades in equipment.
March 30, 2021
Follow established programs, policies, and practices to produce safe quality foods that meet regulatory and company requirements.
April 05, 2021
Supervise activities of production areas by ensuring new employees are properly trained, timecards are monitored and overtime is controlled, paperwork is submitted in a timely manner, and daily activities are coordinated and performance reviews are conducted.
April 24, 2021
Review appropriate production schedules for the line to ensure correct equipment setups have been made and appropriate packaging material are present for efficient productivity.
April 30, 2021
Develops department employees through orientation, training, establishment of objectives, evaluating employee performance, communication of rules and policies while building employee morale and motivation.
May 29, 2021
Monitor production plans and accomplish current and future schedules Identify production-related issues, including process loss and equipment OEE, and make recommendations to bring issues to closure.
June 07, 2021
Lead maintenance teams and support reliability teams to define lubrication, predictive, preventative and corrective maintenance work for the process area.
June 12, 2021
Management of the outside storage of remelt sugar and coordinating the return for reprocessing with factory management.
July 09, 2021
Assist in the development and implementation of processes, projects, and training efforts that drive engagement, continuous and sustained improvements in packaging operations.
July 10, 2021