Pricing Coordinator - Grocery Store ensures that pricing for all products within a grocery store is accurate and accurately reflects the pricing lists administered by the organization. Regularly reviews prices for all grocery items to ensure accuracy, initiates price changes and ensures that all items are accurately marked and signs for products are updated promptly. Being a Pricing Coordinator - Grocery Store conducts price checks for cashiers for unmarked items. Requires a high school diploma or equivalent. Additionally, Pricing Coordinator - Grocery Store typically reports to a supervisor or manager. The Pricing Coordinator - Grocery Store works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Pricing Coordinator - Grocery Store typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
The Kitchen Manager is responsible for the overall operations for the back of the house and the kitchen area of the restaurant.
Kitchen managers assist in hiring staff, manage staff, purchase food and complete monthly inventory, and make sure everyone is trained on proper food preparation and kitchen safety techniques.
In addition, kitchen managers ensure that the company’s standards are upheld : the food looks good and is cooked properly, the proportions are correct, and served within our time standards.
The kitchen manager is expected to be the example for the kitchen, demonstrating proper ettiquite while working.
Reports to : Corporate Executive Chef
The Kitchen Manager's Responsibilities Include :
Requirements, Skills and Qualifications :
Last updated : 2024-03-02