Produce Clerk is responsible for assisting customers in the produce department of a grocery store. Answers questions and helps patrons find requested produce items. Being a Produce Clerk prepares items for display, ensures that display cases are adequately stocked and ensures freshness of produce. Handles produce items in a safe manner and ensures that the department is always clean and neat. Additionally, Produce Clerk may require a high school diploma or its equivalent. Typically reports to a supervisor or manager. The Produce Clerk may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. (Copyright 2024 Salary.com)
Overview
To provide excellent guest service through produce department activities.
Responsibilities
1. Provides polite, friendly greetings and interactions with all guests.
2. Prepares produce for display on the sales floor.
3. Stocks, prices, rotates, and places product on produce displays according to Lowes Foods standards.
4. Maintains freshness and quality of produce product for sale.
5. Assists with unloading of product upon delivery.
6. Provides guest service with product knowledge, preparation, and product weighing.
7. Maintains sanitation standards in the backroom, cooler and sales area.
8. Communicate guest requests to management.
9. Communicate temperature breakdowns to management.
10. Performs front-porch duties to ensure no noticeable wait.
11. Perform all other duties as assigned by management.
Qualifications
1. Friendly, outgoing personality.
2. Ability to work well with others.
4. Ability to read and understand information and direction.
5. Effective communication and guest service skills.
6. Ability to bend, kneel and stand for extended periods of time.
7. Must be at least 18 years old.
LI-KG1
Last updated : 2024-02-24
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