Receiving Supervisor jobs in Wyoming

A
Cook - Whitcomb Terrace (full-time)
  • Aspen Valley Hospital
  • Cheyenne, WY
  • Assists in inventory and receiving food supplies. May provide on the job training and orientation programs for dietary personnel as directed by the supervisor. Assists in cleaning of the department ...
  • 2 days ago

A
Operations Supervisor at Whitcomb Terrace
  • Aspen Valley Hospital
  • Cheyenne, WY
  • Provides a wide variety of administrative duties for the department and to the director. Completes and maintains records and compliance related to facility policies, state regulations, personnel ...
  • 4 days ago

Wyoming (/waɪˈoʊmɪŋ/ (listen)) is a state in the mountain region of the western United States. The state is the 10th largest by area, the least populous, and the second most sparsely populated state in the country. Wyoming is bordered on the north by Montana, on the east by South Dakota and Nebraska, on the south by Colorado, on the southwest by Utah, and on the west by Idaho and Montana. The state population was estimated at 577,737 in 2018, which is less than 31 of the most populous U.S. cities including Denver in neighboring Colorado. Cheyenne is the state capital and the most populous city...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Receiving Supervisor jobs
$35,411 to $43,110

Receiving Supervisor
Prepare finished stock items for shipment by identifying, reviewing, picking, pulling, packing, crating, staging, loading, and securing product.
April 02, 2020
Communicates distribution center, network, and corporate information during daily start up meetings to employees.
March 27, 2020
Maintains and enforces restaurant policies and procedures in compliance with state and federal employment laws and food safety practices.
March 07, 2020
Assist with Inventory delivery or Pick up to and from Venues or Company approved vendors as required.
March 01, 2020
Demonstrates conformance to Patterson's Quality Management System through developing and achieving objectives and performing corrective and preventive action that promote continuous improvement.
February 29, 2020
Performs daily morning, afternoon and evening snack bar and beverage cart tours.
February 25, 2020
Provides training to personnel, in compliance with standard operating procedures, to ensure that all department members fully understand and consistently execute all job duties.
February 23, 2020
Supervise activities of workers engaged in verifying and keeping records on incoming and outgoing shipments and preparing items for shipment.
February 05, 2020
Report on any inventory shortages due to vendor error, drive root cause identification of discrepant and required improvements and controls to eliminate and prevent discrepancies.
January 24, 2020
Receive materials back from manufacturing groups verifying counts and maintaining the level of components in the units within the ERP system.
December 06, 2019