Regional Chef jobs in the United States

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2020 Salary.com)

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Lead Line Cook
  • Go Get Em Tiger
  • West Hollywood, CA
  • You will work with the Culinary R&D Manager and/or Regional Chef to ease the rollout of new menu items, recipes, techniques, and tools. What will I do? * Be kind, engaging, and knowledgeable about ...
  • 2 days ago

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Executive Chef (Tex Mex Cuisine)
  • Premier - Germantown, MD
  • El Paso, TX
  • A growing regional restaurant group is seeking a Tex Mex Executive Chef Or Executive Sous Chef For Relocation To Charlotte NC to join our team! You will thrive in a fast-paced environment and ...
  • 2 days ago

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Executive Chef (Tex Mex Cuisine)
  • Premier - Germantown, MD
  • Fort Worth, TX
  • A growing regional restaurant group is seeking a Tex Mex Executive Chef Or Executive Sous Chef For Relocation To Charlotte NC to join our team! You will thrive in a fast-paced environment and ...
  • 2 days ago

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Executive Chef - Authentic Tex Mex to $115K
  • Patrice & Associates - GFS | Mike Buterbaugh
  • Charlotte, NC
  • A growing regional restaurant group is seeking a Tex Mex Executive Chef Or Executive Sous Chef For Relocation To Charlotte NC to join our team! You will thrive in a fast-paced environment and ...
  • 4 days ago

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Executive Chef Senior Living Community
  • Merrill Gardens
  • Madison, AL
  • EXECUTIVE CHEF - Grow your career with MERRILL GARDENS!! Merrill Gardens , a privately-owned family ... for regional and resident preferences * Oversee training and development of dining program team ...
  • 6 days ago

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Restaurant GM, Chef, AGM, Dist. Mgr., Sous Chef - FOH + BOH Managers
  • Gecko Hospitality
  • Spokane, WA
  • Restaurant General Manager, Chef, AGM, Dist. Mgr., Sous Chef - FOH + BOH Restaurant Manager ... With over 55 regional offices and 80 professional recruiters throughout the United States and ...
  • 7 days ago

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Restaurant GM, Chef, AGM, Dist. Mgr., Sous Chef - FOH + BOH Management
  • Gecko Hospitality
  • Vancouver, WA
  • Restaurant General Manager, Chef, AGM, Dist. Mgr., Sous Chef - FOH + BOH Restaurant Manager ... With over 55 regional offices and 80 professional recruiters throughout the United States and ...
  • 7 days ago

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Restaurant GM, Chef, AGM, Dist. Mgr., Sous Chef - BOH + FOH Restaurant Openings
  • Gecko Hospitality
  • Kennewick, WA
  • Restaurant General Manager, Chef, AGM, Dist. Mgr., Sous Chef - FOH + BOH Restaurant Manager ... With over 55 regional offices and 80 professional recruiters throughout the United States and ...
  • 7 days ago

Income Estimation for Regional Chef jobs
$120,440 to $169,455