Regional Chef jobs in Saginaw, MI

Regional Chef plans and creates new menu items for multiple restaurants in a region. Trains unit chefs in meal preparation methods, portion size, and nutrition. Being a Regional Chef negotiates price and purchases food and restaurant inventory items in bulk. Requires a bachelor's degree in area of specialty. Additionally, Regional Chef typically reports to top management. The Regional Chef typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Regional Chef typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Pastry Chef/Baker
  • Chef Sergey's Bakery
  • Midland, MI FULL_TIME
  • Head Baker / Pastry Chef

    We are seeking an experienced Head Baker or Pastry Chef with a background in European pastries and desserts to join our team in Midland, MI. This is a full-time position, 40 hours per week. Requirements include at least 3 years of experience, strong kitchen management skills, and expertise in menu creation. We offer a competitive salary ranging from $20 to $25 per hour, depending on qualifications and experience. If you’re passionate about your craft and eager to lead in a dynamic environment, we’d love to hear from you!

    Job Type: Full-time

    Pay: $20.00 - $25.00 per hour

    Expected hours: 40 per week

    Benefits:

    • Food provided
    • Professional development assistance
    • Tuition reimbursement

    Compensation Package:

    • Hourly pay
    • Yearly bonus

    Schedule:

    • 8 hour shift
    • Monday to Friday

    Work Location: In person

  • 2 Days Ago

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Chef
  • Atlas Valley Golf Club
  • Grand Blanc, MI FULL_TIME
  • Job SummaryWe are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in fine dining and hospitality, with a commitment to delivering ex...
  • 10 Days Ago

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Sous Chef
  • Great Lakes Loons Baseball Club
  • Midland, MI FULL_TIME
  • We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disa...
  • 5 Days Ago

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Chef Manager
  • Leisure Living
  • Minden, MI FULL_TIME
  • Chef Manager Stonegate Village Assisted Living POSITION SUMMARY Responsible for managing overall community dining operations and experience, as well as leading by example with regard to customer servi...
  • 5 Days Ago

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Head Chef
  • The Highlands at Harbor Springs
  • Springs, MI FULL_TIME
  • Job SummaryThe Country Club Head Chef is responsible for all aspects of the kitchen such as menu plans, operations, recipes, portion and inventory control, food quality, and employee supervision. The ...
  • 1 Day Ago

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Assistant Chef
  • Comfort Care Senior Living
  • Mount Pleasant, MI PART_TIME
  • We are seeking a dedicated and compassionate Assisted Living Cook to join our team at Mt Pleasant Comfort Care. As an Assisted Living Chef, you will play a vital role in providing personalized care an...
  • 1 Day Ago

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0 Regional Chef jobs found in Saginaw, MI area

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Line Cook
  • Logan's Roadhouse
  • Saginaw, MI
  • NOW HIRING / IMMEDIATELY HIRING: LINE COOKS & PREP COOKS Part-time or full-time hours at a highly competitive rate of pa...
  • 12/14/2024 12:00:00 AM

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Line Cook
  • Mainstreet Ventures
  • Midland, MI
  • Gratzi, an elegant Italian restaurant with distinctive style, was founded in downtown Ann Arbor, Michigan in December 19...
  • 12/14/2024 12:00:00 AM

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Prep Cook
  • Atria Senior Living
  • Frankenmuth, MI
  • Assist with the preparation and presentation of meals. Provide a high level of customer service. Work closely with the E...
  • 12/14/2024 12:00:00 AM

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Cook
  • Ciena Healthcare
  • Midland, MI
  • Do you enjoy preparing delicious meals? Are you compassionate and have a longing to serve individuals who may struggle w...
  • 12/13/2024 12:00:00 AM

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Sous Chef
  • Great Lakes Loons
  • Midland, MI
  • Job Description Job Description DEPARTMENT: Food and Beverage REPORTING: Executive Sous Chef JOB SUMMARY The Sous Chef o...
  • 12/12/2024 12:00:00 AM

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Cook
  • Barrio Queen
  • Saginaw, MI
  • Job Description Job Summary: To produce and maintain the quality of menu items assigned to your station according to the...
  • 12/11/2024 12:00:00 AM

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Cook
  • Red Lobster
  • Saginaw, MI
  • Red Lobster - 4141 Bay Road [Line Cook / Prep Cook] As a Cook at Red Lobster, you'll be responsible for: Setting up and ...
  • 12/11/2024 12:00:00 AM

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Cook
  • Famous Daves
  • Saginaw, MI
  • Job Summary: To produce and maintain the quality of menu items assigned to your station according to the company's menu ...
  • 12/10/2024 12:00:00 AM

Saginaw (/ˈsæɡɪnɔː/) is a city in the U.S. state of Michigan and the seat of Saginaw County. The city of Saginaw and Saginaw County are both located in the area known as Mid-Michigan or Central Michigan. The city of Saginaw is located adjacent to Saginaw Charter Township and is considered part of the Tri-City area, along with neighboring Bay City and Midland. The Saginaw County MSA had a population of 196,542 in 2013. The city is also the largest municipality within the Saginaw, Midland, and Bay City Metropolitan Area. The city of Saginaw was a thriving lumber town in the 19th century and an i...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Regional Chef jobs
$118,198 to $166,297
Saginaw, Michigan area prices
were up 1.3% from a year ago

Regional Chef in Grand Rapids, MI
Pastry chefs create breads and sweet and savory dishes, while sous chefs prepare ingredients and follow the orders of an executive or head chef.
December 14, 2019
Regional Chef in Atlanta, GA
This Chefs Conference offers an abundance of knowledge on culinary arts, management concepts and new operating practices and skills shared by leading Chefs in the Region.
February 22, 2020
Regional Chef in Corpus Christi, TX
The Regional Chef plays a pivotal role in managing Brigaid’s scratch-cooking efforts in a given region.
January 01, 2020