Regional Restaurant Manager jobs in New London, CT

Our family owned restaurant is looking for an outgoing and ethusastic teammate to join our staff of fun and hardworking individuals. We are looking for a front of house manager to join our team. Our new team member must feel comfortable answering phones and using the register. The staff here at TJ’s is a close nit group who enjoy working together every day. We help each other and work as a team getting through our busy day. We have amazing customers and put out a quality product. Apply now and come see how fun work can be! Competitive Pay, willing to pay the right individual top dollar.

Must have restaurant experience

Front of House Manager

Duties:
- Provide excellent customer service to ensure a positive dining experience
- Greet and seat guests in a timely and friendly manner
- Take and process customer orders accurately
- Handle customer inquiries and resolve any issues or complaints
- Assist with food preparation and plating as needed
- Maintain a clean and organized front of house area

Qualifications:
- Previous experience in a restaurant or food service environment preferred
- Knowledge of food handling and safety regulations
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment while maintaining attention to detail
- Basic math skills for cash handling and order processing
- Ability to work well in a team and collaborate with other staff members
- Flexibility to work evenings, weekends, and holidays as required

Job Types: Full-time, Part-time

Pay: $40,000.00 - $60,000.00 per year

Expected hours: 40 – 55 per week

Benefits:

• Paid time off
• Paid training

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday

Ability to Relocate:

• Old Saybrook, CT 06475: Relocate before starting work (Required)

Work Location: In person