Restaurant Chef jobs in Vermont

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Restaurant General Manager - Quick Service-Start Immediately
  • Gecko Hospitality
  • Brattleboro, VT
  • We are searching for a Restaurant General Manager professional with experience in a high-volume ... From fast food to fine dining and grocery stores to senior living, Gecko recruit's chef and ...
  • 4 days ago

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Restaurant General Manager -Quick Service-Start Immediately
  • Gecko Hospitality
  • Saint Albans, VT
  • We are searching for a Restaurant General Manager professional with experience in a high-volume ... From fast food to fine dining and grocery stores to senior living, Gecko recruit's chef and ...
  • 4 days ago

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Restaurant General Manager - Quick Service- Growing Concept
  • Gecko Hospitality
  • Arlington, VT
  • We are searching for a Restaurant General Manager professional with experience in a high-volume ... From fast food to fine dining and grocery stores to senior living, Gecko recruit's chef and ...
  • 4 days ago

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Restaurant General Manager - Quick Service-Rapidly Growing
  • Gecko Hospitality
  • Rutland, VT
  • We are searching for a Restaurant General Manager professional with experience in a high-volume ... From fast food to fine dining and grocery stores to senior living, Gecko recruit's chef and ...
  • 4 days ago

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Restaurant General Manager - Quick Service-Aggressively Growing
  • Gecko Hospitality
  • Wilmington, VT
  • We are searching for a Restaurant General Manager professional with experience in a high-volume ... From fast food to fine dining and grocery stores to senior living, Gecko recruit's chef and ...
  • 4 days ago

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Sous Chef Wanted
  • The Big Spruce
  • Richmond, VT
  • The Big Spruce in Richmond Vermont is a Latin American restaurant looking for a full type sous chef type. We make a wide variety of from scratch (even tortillas!) Latin American cuisine from Tacos ...
  • 5 days ago

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Executive Chef
  • Woodstock Inn & Resort
  • 05091, VT
  • The Executive Chef leads and coordinates the culinary activities of the Woodstock Inn & Resort Food ... The Resort Culinary Department includes and is not limited to the Red Rooster Restaurant ...
  • 6 days ago

Vermont is located in the New England region of the Northeastern United States and comprises 9,614 square miles (24,900 km2), making it the 45th-largest state. It is the only state that does not have any buildings taller than 124 feet (38 m). Land comprises 9,250 square miles (24,000 km2) and water comprises 365 square miles (950 km2), making it the 43rd-largest in land area and the 47th in water area. In total area, it is larger than El Salvador and smaller than Haiti. It is the only landlocked state in New England, and it is also the easternmost and the smallest in area of all landlocked sta...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Restaurant Chef jobs
$38,768 to $52,538

Restaurant Chef
Develops standard recipes and techniques for food preparation and presentation which help to assure consistently high quality and to minimize food costs.
November 14, 2021
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed banquet.
September 15, 2021
Manages and mentors staff, including hiring, performance managment, scheduling,issues of discipline and ongoing training/education of all employees.
September 03, 2021
Training and development of all staff, scheduling, meeting or exceeding budgeted labor and other cost centers, as well as overseeing the inventory and ordering of food and supplies, and sanitation.
August 31, 2021
Monitors business volume forecast and plans accordingly in areas of manpower, productivity, costs and other expenses.
June 17, 2021
Provide leadership and guidance to team members in the preparation and serving of high quality and great tasting meals according to dietary restrictions.
June 07, 2021
Follows all guidelines and regulations pertaining to efficient and sanitary food.
May 14, 2021