Restaurant Director - Casino jobs in the United States

Restaurant Director - Casino directs the operations in one or several restaurants. Monitors restaurant revenue and customer satisfaction. Being a Restaurant Director - Casino may require a bachelor's degree in area of specialty. Typically reports to top management. The Restaurant Director - Casino typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Restaurant Director - Casino typically requires 3+ years of managerial experience. (Copyright 2021 Salary.com)

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Sous Chef
  • Silver Reef Casino
  • Ferndale, WA
  • Oversee all kitchen related activities pertaining to the normal operation of the restaurant, menu ... F&B Director Physical/Mental Requirements: Constantly walking, standing, hearing, seeing and ...
  • 2 days ago

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FINE DINING SERVER
  • Colusa Casino Resort
  • Colusa, CA
  • Performs other general duties as directed by the Front of the House Supervisor. EDUCATION: High school diploma or GED with restaurant experience and/or equivalent combination of education and ...
  • 5 days ago

Income Estimation for Restaurant Director - Casino jobs
$103,515 to $157,382