Restaurant Manager - Casino jobs in Oregon

Restaurant Manager - Casino manages the daily activity of a restaurant. This may include overseeing the staff, ensuring inventory control, proper equipment and supplies, quality customer service and compliance with all food and beverage regulations. Being a Restaurant Manager - Casino may require a high school diploma. Typically reports to a head of a unit/department. The Restaurant Manager - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Restaurant Manager - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Cow Creek Restaurant Manager
  • Seven Feathers Hotel & Casino Resort Crp
  • Canyonville, OR FULL_TIME
  • Description

    Join the Seven Feathers family!

    About Seven Feathers Casino Resort:

    Seven Feathers Casino Resort ranks in the top 20 of Pacific Northwest properties and is one of the fastest growing destination resorts in the region. It’s a place where service is delivered by the friendliest people on earth in a location of outstanding natural beauty. The amenities allow you to enjoy a premier resort experience. It’s a place where you have choices. Experience the thrill of Nevada-style gaming, fabulous food and beverages, nightly entertainment, a full service spa, indoor pool, fitness center, world-class RV Resort, a nationally recognized travel center and unmatched personal service.


    Why Work at Seven Feathers:

    At Seven Feathers, you have the opportunity to apply for a diverse array of employment opportunities and be a part of something special. You get to work for an employer who encourages Team Members to succeed and grow by providing training, development, and advancement opportunities. We also offer a competitive salary and benefits package, including:

    • Comprehensive medical, dental, vision, and Rx coverage.
    • Paid Time Off
    • Employer-paid life and disability plans
    • 401k with up to 3.5% employer match
    • Free meals
    • Fuel discounts

    POSITION PURPOSE: The Cow Creek Restaurant Manager oversees the daily operations of the Cow Creek Restaurant, and provides guidance and leadership to the restaurant team, Assistant Managers and Supervisors. Is responsible for overall guest satisfaction through properly trained and motivated staff that routinely exceeds service, food quality, cleanliness, and sanitation standards. The Cow Creek Manager may be assigned to provide oversight and support to other Food & Beverage operations across property.


    ESSENTIAL FUNCTIONS: 

    • Delegates work and assigns work to assistant and supervisor.  

    • Creates and implements clearly defined shift standards, practices and trainings for assistants and supervisors.   

    • Monitoring all aspects of the Cow Creek restaurant, takes action to correct or improve processes products or service.  

    • Improves team member effectiveness by coaching, counseling, training and issuing disciplinary actions, delegating and monitoring job tasks and results in a timely manner. 

    • Monitoring all aspects of the Cow Creek restaurant, take action to correct or improve processes products or service.  

    • Provides support to restaurant leader during coaching training and onboarding. 

    • Ensures that the guest receives prompt, cordial service at all times.  

    • Provides daily reports regarding daily revenue and volume.

    • Resolves guest concerns and complaints and considers guest suggestions in a continuous effort to provide superior service to Resort guest. 

    • Provides constructive input to foster process improvement within the department. 

    • Implements and communicates goals, objectives, policies and procedures.  

    • Posts calendar of events to ensure team members are informed and able to communicate accurate information to guests.   

    • Participates in all management meetings as requested.  

    • Resolves guests concerns and complaints and considers suggestions in a continuous effort to provide superior guest service and generate repeat business. 

    • Provides constructive input to foster process improvement within the F&B Operation. 

    Requirements

    QUALIFICATIONS:   


    • High School Diploma or GED Certificate required.  

    • 2-3 years' experience in the food and beverage industry required, with a min of 6 months in a supervisory or lead role. 

    • Administrative/clerical experience preferred. 

    • Able to read and comprehend written instructions. 

    • Ability to handle multiple priorities and tasks at once.  

    • Excellent organizational, verbal, interpersonal, and customer relations skills. 

    • Intermediate computer skills in Microsoft Word, Excel and Outlook. 

    • Current Food Handler or ServSafe Certificate required. 

    • 21 years of age or older. 

    • Current OLCC License required. 

    • Must be able to obtain a Class 3 Gaming License.  

    • Must maintain a neat, clean, and well-groomed appearance at all times (specific standards available). 

  • 9 Days Ago

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Restaurant Manager
  • WKS Restaurant Group
  • Salem, OR FULL_TIME
  • Earn up to $55,000 per year (depending on location and experience)Very Obtainable and Generous Bonus PlanFull range of Health BenefitsAmazing 401K with company match (after one year)Awesome growth pot...
  • 13 Days Ago

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Restaurant Manager
  • WKS Restaurant Group
  • Happy Valley, OR FULL_TIME
  • Earn up to $55,000 per year (depending on location and experience)Very Obtainable and Generous Bonus PlanFull range of Health BenefitsAmazing 401K with company match (after one year)Awesome growth pot...
  • 14 Days Ago

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Restaurant Manager
  • WKS Restaurant Group
  • Tillamook, OR FULL_TIME
  • Earn up to $55,000 per year (depending on location and experience)Very Obtainable and Generous Bonus PlanFull range of Health BenefitsAmazing 401K with company match (after one year)Awesome growth pot...
  • 14 Days Ago

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Restaurant Manager
  • WKS Restaurant Group
  • The Dalles, OR FULL_TIME
  • Earn up to $55,000 per year (depending on location and experience)Very Obtainable and Generous Bonus PlanFull range of Health BenefitsAmazing 401K with company match (after one year)Awesome growth pot...
  • 14 Days Ago

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Restaurant Manager
  • WKS Restaurant Group
  • Portland, OR FULL_TIME
  • Earn up to $55,000 per year (depending on location and experience)Very Obtainable and Generous Bonus PlanFull range of Health BenefitsAmazing 401K with company match (after one year)Awesome growth pot...
  • 15 Days Ago

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Fine Dining Restaurant Manager
  • Bern's Steak House
  • Tampa, FL
  • Job Summary managers are responsible for overseeing all facets of daily operations in the front of the house. These resp...
  • 3/28/2024 12:00:00 AM

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Fine Dining Restaurant Manager
  • Azzurro Italian Coastal Cuisine
  • Spring, TX
  • Benefits Compensation is competitive and based on qualifications. Paid time off The chance to join a growing multi-conce...
  • 3/28/2024 12:00:00 AM

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Operations Supervisor
  • A & A ENTERTAINMENT LLC
  • Sykesville, MD
  • Job Description Job Description We are looking for an experienced Operations Supervisor to help grow and nurture our tea...
  • 3/27/2024 12:00:00 AM

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Restaurant Manager - Wayfarer Restaurant
  • Wayfarer Restaurant
  • **Restaurant Manager - Wayfarer Restaurant** Cannon Beach, OR, USA ? Wayfarer Restaurant, 1190 Pacific Drive, Cannon Bea...
  • 3/26/2024 12:00:00 AM

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Fine Dining Restaurant Manager
  • Confidential
  • Dallas, TX
  • Job Description Job Description Job Description: As the General Manager, you will play a pivotal role in shaping the ove...
  • 3/25/2024 12:00:00 AM

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Restaurant Manager
  • BJ's Restaurants
  • Huntsville, AL
  • Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
  • 2/12/2024 12:00:00 AM

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Restaurant Manager
  • BJ's Restaurants
  • Sterling Heights, MI
  • Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
  • 1/18/2024 12:00:00 AM

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Restaurant Manager
  • BJ's Restaurants
  • Grand Rapids, MI
  • Overview: Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restauran...
  • 11/16/2023 12:00:00 AM

Oregon (/ˈɒrɪɡən/ (listen) ORR-ih-gən) is a state in the Pacific Northwest region on the West Coast of the United States. The Columbia River delineates much of Oregon's northern boundary with Washington, while the Snake River delineates much of its eastern boundary with Idaho. The parallel 42° north delineates the southern boundary with California and Nevada. Oregon is one of only four states of the continental United States to have a coastline on the Pacific Ocean. Oregon was inhabited by many indigenous tribes before Western traders, explorers, and settlers arrived. An autonomous government ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Restaurant Manager - Casino jobs
$63,107 to $115,412

Restaurant Manager - Casino in Wilmington, DE
“The opportunity of continuing the Texas tradition of Kirby’s and the well-known, related concept of Mickey’s located in Oklahoma right on the Red River was a natural addition to our expanding facility,” WinStar’s general manager Wayne McCormick said.
January 07, 2020
Luz said the casino has been respectful to existing businesses, and is not resorting to underhanded tactics to poach people from local restaurants.
February 06, 2020
Restaurant Manager - Casino in Honolulu, HI
A new premium gaming area will soon replace the Japanese restaurant Katsuya and that transition should be complete in May, but first, in March, new original Mexican restaurant concept Uno Mas will open next door to the Northside Café, a casual destination serving small, shareable plates and street tacos.
February 01, 2020
Restaurant Manager - Casino in Rapid City, SD
Their casino includes more floor games than any casino in the world.
December 23, 2019
Founder and chief creative officer Nancy Paolino, who also worked with Meruelo on his Reno hotel and casino, the Grand Sierra Resort.
January 24, 2020