Sous Chef jobs in Mount Prospect, IL

Sous Chef assists the Executive Chef in the daily operations of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. Oversees the activities of the kitchen staff and monitors food production and presentation in the absence of the Executive Chef. Being a Sous Chef requires an understanding of federal, state, and local food sanitation regulations. Coordinates and participates in the activities of hiring, training, and managing personnel in the kitchen. Additionally, Sous Chef may serve as an expeditor when needed. May require a bachelor's degree in area of specialty. Typically reports to an Executive Chef. The Sous Chef supervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. To be a Sous Chef typically requires 3 years experience in the related area as an individual contributor. (Copyright 2020


26 Sous Chef jobs found in Mount Prospect, IL area

Virtual Sales Representative - Consultative
  • Monteith Group Inc.
  • Chicago, IL
  • Any experience in the following helps: field underwriter, mortgage protection, sales, customer service, computer, management, retail, Food Server, Waiter, Waitress, chef, Sous-chef, Bartender ...
  • yesterday

Executive Chef
  • Patrice & Associates (Schertz)
  • Schaumburg, IL
  • We are seeking an Executive Chef! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. If you have scratch ...
  • 2 days ago

Chef Cook
  • Bria Health Services of Westmont
  • Westmont, IL
  • Bria of Westmont is searching for a relief cook to help cook delicious meals for our residents! Basic Function To be responsible for volume preparation of foods and to provide nutritional meals by ...
  • 4 days ago

Restaurant Managers & Exec/Sous Chefs
  • EHS Hospitality
  • Chicago, IL
  • We are looking for Managers and Sous / Executive Chefs in the Chicago area ! While the Path forward is ever-changing, EHS Hospitality is here to help ensure you are ready to be hired when the doors ...
  • 4 days ago

  • A-1
  • Chicago, IL
  • Kitchen Manager/Sous Chef* *Assistant Manager* Restaurant Manager Benefits Include: * Base Salaries ranging from $45,000 to $85,000 depending on position * Medical/Dental/Life insurance * Exceptional ...
  • 4 days ago

Mount Prospect is a village in Elk Grove and Wheeling Townships in Cook County, Illinois, about 20 miles (32 km) northwest of downtown Chicago, and approximately 4 miles north of O'Hare International Airport. As of the 2010 census, the village had a total population of 54,167. Mount Prospect is located at 42°3′56″N 87°56′10″W / 42.06556°N 87.93611°W / 42.06556; -87.93611 (42.065427, -87.936217). According to the 2010 census, Mount Prospect has a total area of 10.374 square miles (26.87 km2), of which 10.34 square miles (26.78 km2) (or 99.67%) is land and 0.034 square miles (0.09 km2) (or 0....
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Sous Chef jobs
$40,616 to $61,992
Mount Prospect, Illinois area prices
were up 0.8% from a year ago

Sous Chef in Adairsville, GA
Promote the Accident Prevention Program to minimize liabilities and related expenses.
December 19, 2019
Manage the daily production, preparation and presentation of all food for the hotel's restaurant, room service, and banquet functions to ensure a quality, consistent product is produced which conforms to all Hotel/Resort Franchise standards.
January 23, 2020
Sous Chef in Airway Heights, WA
Demonstrated administrative skills including ability to issues coaching/discipline actions, create schedules and maintain efficient staffing levels.
November 05, 2019