What are the average salary ranges for jobs in the Restaurant and Food Services? There are 10 jobs in Restaurant and Food Services category. Average salaries can vary and range from $91,297 to $95,750. Salary ranges can differ significantly depending on the job, industry, location, required experience, specific skills, education, and other factors...Salaries listed below are U.S. national average data from July 31, 2026.
Oversees all of the catering operations including booking, selecting, and pricing menu items, and acquiring and renting equipment. Monitors the preparation and service of food and refreshments. Typically requires a bachelor's degree. Typically reports to a director. Typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic... View job details
Oversees all of the catering operations including booking, selecting, and pricing menu items, and acquiring and renting equipment. Monitors the preparation and service of food and refreshments. Typically requires a bachelor's degree. Typically reports to a director. Typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic... View job details
Supervises and coordinates daily food safety operations to ensure compliance with food safety standards, policies, and regulations. Oversees sanitation programs, product testing, and inspection schedules to maintain product integrity and prevent contamination. Trains and mentors staff on food safety and quality assurance protocols and safe handling procedures. Investigates food safety incidents an... View job details
Supervises and coordinates daily food safety operations to ensure compliance with food safety standards, policies, and regulations. Oversees sanitation programs, product testing, and inspection schedules to maintain product integrity and prevent contamination. Trains and mentors staff on food safety and quality assurance protocols and safe handling procedures. Investigates food safety incidents an... View job details
Supervises and coordinates daily food safety operations to ensure compliance with food safety standards, policies, and regulations. Oversees sanitation programs, product testing, and inspection schedules to maintain product integrity and prevent contamination. Trains and mentors staff on food safety and quality assurance protocols and safe handling procedures. Investigates food safety incidents an... View job details
| Level | Salary |
|---|---|
| Entry Level | $10,000 - $30,000 |
| Middle | $30,000 - $50,000 |
| Upper Middle | $50,000 - $80,000 |
| High | $80,000 - $100,000 |
| Six Figure | $100,000+ |