As of December 01, 2024, the average annual pay of Facility Cook/Menu Planner in Racine, WI is $41,100. While Salary.com is seeing that Facility Cook/Menu Planner salary in Racine, WI can go up to $49,907 or down to $33,611, but most earn between $37,180 and $45,710. Salary.com shows the average base salary (core compensation), as well as the average total cash compensation for the job of Facility Cook/Menu Planner in the United States.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $45,710 | $3,809 | $879 | $22 |
| Average | $41,100 | $3,425 | $790 | $20 |
| 25th Percentile | $37,180 | $3,098 | $715 | $18 |
An entry-level Facility Cook/Menu Planner with under 1 year experience makes about $39,619. With less than 2 years of experience, a mid-level Facility Cook/Menu Planner makes around $39,735. After 2-4 years, the Facility Cook/Menu Planner pay rises to about $40,317. Those senior Facility Cook/Menu Planner with 5-8 years of experience earn roughly $41,378, and those Facility Cook/Menu Planner having 8 years or more experience are expected to earn about $42,747 on average.
| Levels | Salary |
|---|---|
| Entry Level Facility Cook/Menu Planner | $39,619 |
| Intermediate Level Facility Cook/Menu Planner | $39,735 |
| Senior Level Facility Cook/Menu Planner | $40,317 |
| Specialist Level Facility Cook/Menu Planner | $41,378 |
| Expert Level Facility Cook/Menu Planner | $42,747 |
| Entry Level | 4% |
| Mid Level | 3% |
| Senior Level | 2% |
| Top Level | 1% |
| Experienced | 4% |
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Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
Foodservice: The foodservice or catering industry includes the businesses, institutions, and companies which prepare meals outside the home. It includes restaurants, school and hospital cafeterias, catering operations, and many other formats.
Safety Training: Providing learning programs designed to train employees on precautionary processes and procedures to perform their duties safely and effectively.
| Skill | Salary | Demand |
|---|---|---|
|
Coordination
|
$44,799 |
9%
|
|
Time Management
|
$43,566 |
6%
|
|
Assisted Living
|
$43,566 |
6%
|
|
Problem Solving
|
$43,566 |
6%
|
|
Coaching
|
$43,155 |
5%
|
|
Presentation
|
$42,744 |
4%
|
