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Food Scientist I Salary in the United States

Food Scientist I Salary

How much does a Food Scientist I make in the United States? The average Food Scientist I salary in the United States is $66,220 as of March 26, 2024, but the range typically falls between $58,320 and $73,990. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.

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Food Scientist I Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Food Scientist I Salary $51,127 US March 26, 2024
25th Percentile Food Scientist I Salary $58,320 US March 26, 2024
50th Percentile Food Scientist I Salary $66,220 US March 26, 2024
75th Percentile Food Scientist I Salary $73,990 US March 26, 2024
90th Percentile Food Scientist I Salary $81,064 US March 26, 2024
25% $58,320 10% $51,127 90% $81,064 75% $73,990 $66,220 50%(Median) Didn’t find job title? Click
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Check out Food Scientist I Job Openings in Columbus, Ohio

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Job Description

The Food Scientist I documents ingredients, formulations, processes, and testing involved with new product research and development or enhancements to existing products. Performs food product development activities including testing of prototypes, competitive products, and production samples. Being a Food Scientist I requires a bachelor's degree. Participates in sensory evaluations and trials of products. In addition, Food Scientist I typically reports to a manager or head of a unit/department. Being a Food Scientist I work is closely managed. Works on projects/matters of limited complexity in a support role. Working as a Food Scientist I typically requires 0-2 years of related experience. (Copyright 2024 Salary.com)

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Career Path for this job

  1. This Job:

    Food Scientist I

    0 - 2 years experience
    Bachelor's Degree

  2. Up a level:

    Food and Beverage Technologist II

    2 - 4 years experience
    Bachelor's Degree

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Understand the total compensation opportunity for a Food Scientist I, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
58320
73990
66220

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
59410
76360
67590
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Food Scientist I in the United States. The base salary for Food Scientist I ranges from $58,320 to $73,990 with the average base salary of $66,220. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $59,410 to $76,360 with the average total cash compensation of $67,590.
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58320
73990

 

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