How much does a Food Service Operations Director-LTC make in Maine? The average Food Service Operations Director-LTC salary in Maine is $65,570 as of March 26, 2024, but the range typically falls between $55,310 and $81,700. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
Percentile | Salary | Location | Last Updated |
10th Percentile Food Service Operations Director-LTC Salary | $45,969 | ME | March 26, 2024 |
25th Percentile Food Service Operations Director-LTC Salary | $55,310 | ME | March 26, 2024 |
50th Percentile Food Service Operations Director-LTC Salary | $65,570 | ME | March 26, 2024 |
75th Percentile Food Service Operations Director-LTC Salary | $81,700 | ME | March 26, 2024 |
90th Percentile Food Service Operations Director-LTC Salary | $96,386 | ME | March 26, 2024 |
Armenian Nursing and Rehab Center - Boston, MA
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Healthcare Services Group, Inc. - Hammond, WI
Finance and Operations Director
All Five - Menlo Park, CA
The Food Service Operations Director-LTC develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Directs and oversees food service for patients, employees, and visitors in a nursing home environment. Being a Food Service Operations Director-LTC oversees equipment maintenance, record keeping and all sanitation activities. Reviews menus and supervises the handling, preparation, and storage of food. In addition, Food Service Operations Director-LTC requires a bachelor's degree. Typically reports to top management. The Food Service Operations Director-LTC typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. Working as a Food Service Operations Director-LTC typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)
3 + years experience
Associate's Degree
Bachelor's Degree
Salary.com's CompAnalyst platform offers:
Location | Avg. Salary | Date Updated |
---|---|---|
Location Saco, ME | Avg. Salary $66,513 | Date Updated March 26, 2024 |
Location Windham, ME | Avg. Salary $66,580 | Date Updated March 26, 2024 |
Location Abbot, ME | Avg. Salary $63,885 | Date Updated March 26, 2024 |
Location Acton, ME | Avg. Salary $68,198 | Date Updated March 26, 2024 |
Location Addison, ME | Avg. Salary $63,885 | Date Updated March 26, 2024 |
Location Albion, ME | Avg. Salary $63,885 | Date Updated March 26, 2024 |
Location Alfred, ME | Avg. Salary $67,861 | Date Updated March 26, 2024 |
Location Alna, ME | Avg. Salary $65,974 | Date Updated March 26, 2024 |
Location Andover, ME | Avg. Salary $65,974 | Date Updated March 26, 2024 |
Location Anson, ME | Avg. Salary $63,885 | Date Updated March 26, 2024 |
Job Title | Experience | EDUCATION | Salary Compared to This Job |
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About Maine To the south and east is the Atlantic Ocean and to the north and northeast is New Brunswick, a province of Canada. The Canadian province of Quebec is ....More
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