How much does a Food Service Operations Director-LTC make in Nevada? The average Food Service Operations Director-LTC salary in Nevada is $67,660 as of March 26, 2024, but the range typically falls between $57,070 and $84,300. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

Food Service Operations Director-LTC Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Food Service Operations Director-LTC Salary $47,428 NV March 26, 2024
25th Percentile Food Service Operations Director-LTC Salary $57,070 NV March 26, 2024
50th Percentile Food Service Operations Director-LTC Salary $67,660 NV March 26, 2024
75th Percentile Food Service Operations Director-LTC Salary $84,300 NV March 26, 2024
90th Percentile Food Service Operations Director-LTC Salary $99,450 NV March 26, 2024
25% $57,070 10% $47,428 90% $99,450 75% $84,300 $67,660 50%(Median) Didn’t find job title? Click
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Job Description

The Food Service Operations Director-LTC develops, manages, and maintains food service policies and procedures in accordance with administrative directives and professional standards. Directs and oversees food service for patients, employees, and visitors in a nursing home environment. Being a Food Service Operations Director-LTC oversees equipment maintenance, record keeping and all sanitation activities. Reviews menus and supervises the handling, preparation, and storage of food. In addition, Food Service Operations Director-LTC requires a bachelor's degree. Typically reports to top management. The Food Service Operations Director-LTC typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. Working as a Food Service Operations Director-LTC typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Job Openings for Food Service Operations Director-LTC in Nevada

Career Path for this job

  1. Down a level:

    Food Service Operations Supervisor -LTC

    3 + years experience
    Associate's Degree

  2. This Job:

    Food Service Operations Director-LTC


    Bachelor's Degree

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Select a city to view specific salary and bonus information for Food Service Operations Director-LTC

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Location Avg. Salary Date Updated
Location Sun Valley, NV Avg. Salary $67,726 Date Updated March 26, 2024
Location Alamo, NV Avg. Salary $66,985 Date Updated March 26, 2024
Location Amargosa Valley, NV Avg. Salary $66,985 Date Updated March 26, 2024
Location Austin, NV Avg. Salary $66,783 Date Updated March 26, 2024
Location Baker, NV Avg. Salary $63,211 Date Updated March 26, 2024
Location Battle Mountain, NV Avg. Salary $66,783 Date Updated March 26, 2024
Location Beatty, NV Avg. Salary $66,985 Date Updated March 26, 2024
Location Blue Diamond, NV Avg. Salary $67,659 Date Updated March 26, 2024
Location Boulder City, NV Avg. Salary $67,052 Date Updated March 26, 2024
Location Bunkerville, NV Avg. Salary $66,985 Date Updated March 26, 2024

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