As of December 01, 2024, the average annual pay of Kitchen Manager in Rapid City, SD is $54,717. While Salary.com is seeing that Kitchen Manager salary in Rapid City, SD can go up to $71,046 or down to $40,664, but most earn between $47,361 and $63,264. Salary.com shows the average base salary (core compensation), as well as the average total cash compensation for the job of Kitchen Manager in the United States.
| Annual Salary |
Monthly Pay |
Weekly Pay |
Hourly Wage |
|
| 75th Percentile | $71,083 | $5,924 | $1,367 | $34 |
| Average | $61,479 | $5,123 | $1,182 | $30 |
| 25th Percentile | $53,215 | $4,435 | $1,023 | $26 |
An entry-level Kitchen Manager with under 1 year experience makes about $51,698. With less than 2 years of experience, a mid-level Kitchen Manager makes around $52,026. After 2-4 years, the Kitchen Manager pay rises to about $54,430. Those senior Kitchen Manager with 5-8 years of experience earn roughly $57,221, and those Kitchen Manager having 8 years or more experience are expected to earn about $57,601 on average.
| Levels | Salary |
|---|---|
| Entry Level Kitchen Manager | $51,698 |
| Intermediate Level Kitchen Manager | $52,026 |
| Senior Level Kitchen Manager | $54,430 |
| Specialist Level Kitchen Manager | $57,221 |
| Expert Level Kitchen Manager | $57,601 |
| Entry Level | 16% |
| Mid Level | 15% |
| Senior Level | 11% |
| Top Level | 7% |
| Experienced | 6% |
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Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.
Commitment: An agreement or pledge to do something in the future a commitment to improve conditions at the prison especially : an engagement to assume a financial obligation at a future date.
Food Handling: Food Handling means one or more operations of food production, manufacture, offering or displaying for sale, storage, preserving, wrapping, transportation, delivery, importation, exportation, or the licensing or approval for any of such activities.
Food and Beverage Services: Food and Beverage Services can be broadly defined as the process of preparing, presenting and serving of food and beverages to the customers.
| Skill | Salary | Demand |
|---|---|---|
|
Motivating
|
$61,830 |
13%
|
|
Written Communication
|
$59,641 |
9%
|
|
Accountability
|
$58,547 |
7%
|
|
Microsoft Office
|
$58,547 |
7%
|
|
Product Quality
|
$58,547 |
7%
|
|
Catering
|
$58,000 |
6%
|
