Regional Restaurant Manager Salary in Addison, Maine

Regional Restaurant Manager Salary in Addison, ME

How much does a Regional Restaurant Manager make in Addison, ME? The average Regional Restaurant Manager salary in Addison, ME is $98,129 as of March 26, 2024, but the range typically falls between $78,528 and $114,792. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

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Regional Restaurant Manager Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Regional Restaurant Manager Salary $60,682 Addison,ME March 26, 2024
25th Percentile Regional Restaurant Manager Salary $78,528 Addison,ME March 26, 2024
50th Percentile Regional Restaurant Manager Salary $98,129 Addison,ME March 26, 2024
75th Percentile Regional Restaurant Manager Salary $114,792 Addison,ME March 26, 2024
90th Percentile Regional Restaurant Manager Salary $129,964 Addison,ME March 26, 2024
25% $78,528 10% $60,682 90% $129,964 75% $114,792 $98,129 50%(Median) Didn’t find job title? Click
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What skills does a Regional Restaurant Manager need?

Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

1.

Coaching: Coaching is a form of development in which an experienced person, called a coach, supports a learner or client in achieving a specific personal or professional goal by providing training and guidance.

2.

Background Check: A background check or background investigation is a review of a potential employee's criminal, commercial and financial records. The goal of background checks is to ensure the safety and security of the employees in the organisation

3.

Futures: Futures are derivative financial contracts obligating the buyer to purchase an asset or the seller to sell an asset at a predetermined future date and set price.

See More Skills
Coaching 9.07%
Background Check 3.44%
Futures 2.15%
Others 85.34%

Job Description for Regional Restaurant Manager

Regional Restaurant Manager is responsible for overall operations of a group of restaurants in an assigned geographic region. Recruits and trains managers for each facility within the region. Being a Regional Restaurant Manager designs high volume sales plans for individual units. Requires a bachelor's degree in area of specialty. Additionally, Regional Restaurant Manager typically reports to a top management. The Regional Restaurant Manager typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Regional Restaurant Manager typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)... View full job description

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Job Openings for Regional Restaurant Manager in Addison, ME
Those that have already made the climb...
Marc Bruno, SVP & Chief Operating Officer
Aramark
Aramark provides food and facilities services to education, healthcare, business and industry, sports, leisure, and corrections clients in the United States and internationally. It operates through two segments, Food and Support Services United States, and Food and Support Services International. The company offers foo... More
Fiscal Year Ended in 2023
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Regional Restaurant Manager Pay Difference by Location

Regional Restaurant Manager salary varies from city to city. Compared with national average salary of Regional Restaurant Manager, the highest Regional Restaurant Manager salary is in San Francisco, CA, where the Regional Restaurant Manager salary is 25.0% above. The lowest Regional Restaurant Manager salary is in Miami, FL, where the Regional Restaurant Manager salary is 3.5% lower than national average salary.

City, State Compared to national average
City, State San Francisco, CA Compared to national average
+ 25.0%
City, State Washington, DC Compared to national average
+ 11.3%
City, State Miami, FL Compared to national average
-3.5%
City, State Chicago, IL Compared to national average
+ 4.9%
City, State Boston, MA Compared to national average
+ 12.1%
City, State New York, NY Compared to national average
+ 16.8%
City, State Dallas, TX Compared to national average
-1.3%

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Understand the total compensation opportunity for a Regional Restaurant Manager, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
78528
114792
98129

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
101897
133468
115234
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Regional Restaurant Manager in Addison, ME. The base salary for Regional Restaurant Manager ranges from $78,528 to $114,792 with the average base salary of $98,129. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $101,897 to $133,468 with the average total cash compensation of $115,234.
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78528
114792

 

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About Addison, Maine    Addison is a town in Washington County, Maine, United States. The town was named after English author Joseph Addison. The population was 1,266 as of t....More

Addison, Maine  area prices were up 1.6% from a year ago    View the Cost of Living in Addison, Maine

Regional Restaurant Manager Salary in popular cities: Portland, Lewiston, Bangor

Skills associated with Regional Restaurant Manager: Food Presentation, Food Safety Procedures, Staff Training, Inventory Management ...More

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