How much does a Regional Restaurant Manager make in Reno, NV? The average Regional Restaurant Manager salary in Reno, NV is $104,578 as of February 26, 2024, but the range typically falls between $83,691 and $122,341. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target. 

Regional Restaurant Manager Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Regional Restaurant Manager Salary $64,675 Reno,NV February 26, 2024
25th Percentile Regional Restaurant Manager Salary $83,691 Reno,NV February 26, 2024
50th Percentile Regional Restaurant Manager Salary $104,578 Reno,NV February 26, 2024
75th Percentile Regional Restaurant Manager Salary $122,341 Reno,NV February 26, 2024
90th Percentile Regional Restaurant Manager Salary $138,514 Reno,NV February 26, 2024
25% $83,691 10% $64,675 90% $138,514 75% $122,341 $104,578 50%(Median) Didn’t find job title? Click
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What skills does a Regional Restaurant Manager need?

Each competency has five to ten behavioral assertions that can be observed, each with a corresponding performance level (from one to five) that is required for a particular job.

1.

Coaching: Coaching is a form of development in which an experienced person, called a coach, supports a learner or client in achieving a specific personal or professional goal by providing training and guidance.

2.

Background Check: A background check or background investigation is a review of a potential employee's criminal, commercial and financial records. The goal of background checks is to ensure the safety and security of the employees in the organisation

3.

Futures: Futures are derivative financial contracts obligating the buyer to purchase an asset or the seller to sell an asset at a predetermined future date and set price.

Coaching 9.07%
Background Check 3.44%
Futures 2.15%
Others 85.34%

Job Description for Regional Restaurant Manager

Regional Restaurant Manager is responsible for overall operations of a group of restaurants in an assigned geographic region. Recruits and trains managers for each facility within the region. Being a Regional Restaurant Manager designs high volume sales plans for individual units. Requires a bachelor's degree in area of specialty. Additionally, Regional Restaurant Manager typically reports to a top management. The Regional Restaurant Manager typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. To be a Regional Restaurant Manager typically requires 3+ years of managerial experience. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. (Copyright 2024 Salary.com)... View full job description

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Job Openings for Regional Restaurant Manager in Reno, NV
Those that have already made the climb...
Marc Bruno, SVP & Chief Operating Officer
Aramark provides food and facilities services to education, healthcare, business and industry, sports, leisure, and corrections clients in the United States and internationally. It operates through two segments, Food and Support Services United States, and Food and Support Services International. The company offers foo... More
Fiscal Year Ended in 2023
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Regional Restaurant Manager salary varies from city to city. Compared with national average salary of Regional Restaurant Manager, the highest Regional Restaurant Manager salary is in San Francisco, CA, where the Regional Restaurant Manager salary is 25.0% above. The lowest Regional Restaurant Manager salary is in Miami, FL, where the Regional Restaurant Manager salary is 2.9% lower than national average salary.

City, State Compared to national average
City, State San Francisco, CA Compared to national average
+ 25.0%
City, State Washington, DC Compared to national average
+ 11.3%
City, State Miami, FL Compared to national average
-2.9%
City, State Chicago, IL Compared to national average
+ 5.5%
City, State Boston, MA Compared to national average
+ 12.7%
City, State New York, NY Compared to national average
+ 17.5%
City, State Dallas, TX Compared to national average
-0.7%

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Understand the total compensation opportunity for a Regional Restaurant Manager, base salary plus other pay elements

Average Base Salary

Core compensation

 
 
 
83691
122341
104578

Average Total Cash Compensation

Includes base and annual incentives

 
 
 
108594
142240
122805
These charts show the average base salary (core compensation), as well as the average total cash compensation for the job of Regional Restaurant Manager in Reno, NV. The base salary for Regional Restaurant Manager ranges from $83,691 to $122,341 with the average base salary of $104,578. The total cash compensation, which includes base, and annual incentives, can vary anywhere from $108,594 to $142,240 with the average total cash compensation of $122,805.
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83691
122341

 

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How much should you be paid?

About Reno, Nevada    Reno (/ˈriːnoʊ/ REE-noh) is a city in the U.S. state of Nevada, located in the northwestern part of the state, approximately 22 miles (35 km) from Lak....More

Reno, Nevada  area prices were up 2.5% from a year ago    View the Cost of Living in Reno, Nevada

Regional Restaurant Manager Salary in popular cities: Las VegasHendersonNorth Las Vegas

Skills associated with Regional Restaurant Manager: Food Presentation, Customer Service, Staff Training, Staff Scheduling ...More

Recently searched related titles: Director Of Restaurant Operations

Jobs with a similar salary range to Regional Restaurant Manager : Restaurant Area Manager, Restaurant District Manager

Salary estimation for Regional Restaurant Manager at companies like : Us Hart Distributors Inc, Aloxi Pharmaceuticals Inc, Ignatius Roger, MD