Click or scroll to view upper level job

Catering Coodinator Salary in Tennessee

How Much Does a Catering Coodinator make?

Catering Coodinator made a median salary around $43,198 in December, 2024. The best-paid 25 percent made $50,790 probably that year, while the lowest-paid 25 percent made around $35,884. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Salary Salary + Bonus Benefits
View as table View as graph
Check out Catering Coodinator jobs in Tennessee
Apply Now

Nurse Practitioner

Theoria Medical - TILTON, NH

Apply Now

Licensed Practical Nurse (LPN)

Wellpath - DERMOTT, AR

Apply Now

Licensed Practical Nurse (LPN)

Wellpath - TUCKER, AR

Apply Now
Search More Catering Coodinator Jobs in Tennessee
download asset banner
Facing Salary Structure Challenges? Let Our Expert Guide You
The job market is increasingly challenging. Our whitepaper, Navigating the Challenges of Creating Salary Structures, offers guidance on creating salary structures. Provide your phone number and work email to download the full version.
We will handle your contact details in line with our Privacy Policy. If you prefer not to receive marketing emails from Salary.com, you can opt-out out of marketing communications at any time by clicking unsubscribe.

Best-Paying Cities for Catering Coodinator

The metropolitan areas that pay the highest salary in the Catering Coodinator profession are Elora , Flintville , Taft , Cornersville , Dellrose .
Elora, TN $44,411
Flintville, TN $44,411
Taft, TN $44,411
Cornersville, TN $44,364
Dellrose, TN $44,364

Best-Paying States for Catering Coodinator

The states and districts that pay Catering Coodinator the highest salary are District of Columbia (around $51,922) , California (around $51,455) , New Jersey (around $51,129) , Alaska (around $50,802) , and Massachusetts (around $50,756) .
District of Columbia $51,922
California $51,455
New Jersey $51,129
Alaska $50,802
Massachusetts $50,756

What is the Career Path of Catering Coodinator?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For Catering Coodinator, the first career path typically starts with a Banquet Set-Up Supervisor - Casino position , and then progresses to Banquet Manager - Casino.

The second career path typically starts with a Catering Manager - Casino position , and then progresses to Catering Director - Casino.

The third career path typically progresses to Catering Sales Manager - Casino.

Additionally, the fourth career path typically progresses to Wedding Manager - Casino.

Besides, Catering Coodinator can also turn to other related jobs, including Catering Manager , Catering Bartender , Catering Attendant and Catering Assistant .

Frequently Asked Questions for Catering Coodinator

Q: What is the salary range of Catering Coodinator in Tennessee?
A: In 2024 , the lowest-paid Catering Coodinator in Tennessee earned an average annual salary of $35,884 , while the highest-paid made $50,790.
Q: What is the salary for a Catering Coodinator in California?
A: Catering Coodinator employed in California earned an average salary of $51,455 in 2024.

Average Catering Coodinator Pay vs. Other Jobs

Catering Coodinator earned an average salary of $43,198 in 2024. Other jobs related to Catering Coodinator earned the following average salary in December, 2024. Catering Manager made $50,410 , Catering Bartender made $38,301 , Catering Attendant and Catering Assistant made $22,600 and $30,128 respectively .

Relevant Jobs of Catering Coodinator

Catering Manager - Average Salary $50,410
Catering Manager plans, directs, and coordinates catered events for an establishment. Negotiates contracts, assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer needs to the appropriate personnel. Being a Catering Manager develops and maintains catering accounts by ensuring customer satisfaction before, during, and after the event. May require a bachelor's degree. Additionally, Catering Manager typically reports to a head of a unit/department. The Catering Manager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Catering Manager typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes.
Catering Bartender - Average Salary $38,301
The Catering Bartender must be knowledgeable about common mixed drinks and be able to make suggestions to guests. Prepares beverages for guests at banquets. Being a Catering Bartender typically reports to a supervisor or manager. May require a high school diploma or its equivalent. Being a Catering Bartender may require 0-1 year of general work experience. Possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area.
Catering Attendant - Average Salary $22,600
There is currently no job description for Catering Attendant, be the first to submit the job responsibilities for Catering Attendant.
Catering Assistant - Average Salary $30,128
There is currently no job description for Catering Assistant, be the first to submit the job responsibilities for Catering Assistant.
Catering Clerk - Average Salary $43,114
There is currently no job description for Catering Clerk, be the first to submit the job responsibilities for Catering Clerk.