Catering Service Worker made a median salary around $51,944 in December, 2024.
The best-paid 25 percent made $61,702 probably that year, while the lowest-paid 25 percent made around $44,195.
Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession.
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The states and districts that pay Catering Service Worker the highest salary are District of Columbia (around $61,438)
, California (around $60,886), New Jersey (around $60,500), Alaska (around $60,114), and Massachusetts (around $60,058).
Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required.
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