How Much Does a General Manager Fast Casual make?

General Manager Fast Casual made a median salary around $64,057 in December, 2024. The best-paid 25 percent made $72,082 probably that year, while the lowest-paid 25 percent made around $58,167. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
Check out General Manager Fast Casual jobs in Connecticut

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To Be Disclosed - MASON CITY, IA

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Best-Paying Cities for General Manager Fast Casual

The metropolitan areas that pay the highest salary in the General Manager Fast Casual profession are New Canaan , Norwalk , Old Greenwich , Riverside , Stamford .
New Canaan, CT $68,471
Norwalk, CT $68,471
Old Greenwich, CT $68,471
Riverside, CT $68,471
Stamford, CT $68,471

Best-Paying States for General Manager Fast Casual

The states and districts that pay General Manager Fast Casual the highest salary are District of Columbia (around $66,383) , California (around $65,787) , New Jersey (around $65,370) , Alaska (around $64,952) , and Massachusetts (around $64,892) .
District of Columbia $66,383
California $65,787
New Jersey $65,370
Alaska $64,952
Massachusetts $64,892

What is the Career Path of General Manager Fast Casual?

A career path is a sequence of jobs that leads to your short- and long-term career goals. Some follow a linear career path within one field, while others change fields periodically to achieve career or personal goals.

For General Manager Fast Casual, the first career path typically starts with a Food & Beverage Manager position , and then progresses to Food & Beverage Director.

Additionally, the second career path typically progresses to Regional Restaurant Manager.

Besides, General Manager Fast Casual can also turn to other related jobs, including Fast Casual Server , Fast Track General Manager , Fast Tracker General Manager and Fast Casual Restaurant Supervisor .

Frequently Asked Questions for General Manager Fast Casual

Q: What is the salary range of General Manager Fast Casual in Connecticut?
A: In 2024 , the lowest-paid General Manager Fast Casual in Connecticut earned an average annual salary of $58,167 , while the highest-paid made $72,082.
Q: What is the salary for a General Manager Fast Casual in California?
A: General Manager Fast Casual employed in California earned an average salary of $65,787 in 2024.

Average General Manager Fast Casual Pay vs. Other Jobs

General Manager Fast Casual earned an average salary of $64,057 in 2024. Other jobs related to General Manager Fast Casual earned the following average salary in December, 2024. Fast Casual Server made $24,200 , Fast Track General Manager made $167,624 , Fast Tracker General Manager and Fast Casual Restaurant Supervisor made $192,173 and $35,423 respectively .

Relevant Jobs of General Manager Fast Casual

Fast Casual Server - Average Salary $24,200
There is currently no job description for Fast Casual Server, be the first to submit the job responsibilities for Fast Casual Server.
Fast Track General Manager - Average Salary $167,624
There is currently no job description for Fast Track General Manager, be the first to submit the job responsibilities for Fast Track General Manager.
Fast Tracker General Manager - Average Salary $192,173
There is currently no job description for Fast Tracker General Manager, be the first to submit the job responsibilities for Fast Tracker General Manager.
Fast Casual Restaurant Supervisor - Average Salary $35,423
There is currently no job description for Fast Casual Restaurant Supervisor, be the first to submit the job responsibilities for Fast Casual Restaurant Supervisor.
Fast Food/Line Cook - Average Salary $30,200
The Fast Food/Line Cook measures, mixes, and seasons menu items according to the facility's standards. Prepares food for service in a fast-food or short-order setting following pre-set guidelines. Being a Fast Food/Line Cook typically reports to a supervisor or manager. May require a high school diploma or its equivalent. Being a Fast Food/Line Cook possesses a moderate understanding of general aspects of the job. Works under the close direction of senior personnel in the functional area. May require 0-1 year of general work experience.