How Much Does a Director Of Culinary Operations Make in California?

Updated March 26, 2024
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Individually reported data submitted by users of our website

Normal Confidence
$116,775/yr
Average Base Pay
Low $93,787
Average $116,775
High $135,695
The average salary for Director Of Culinary Operations is $116,775 per year in California.

Related Job Titles to Director Of Culinary Operations

Culinary Services Director
$118,400
California
Per Year
Culinary Director
$119,864
California
Per Year
Director Of Culinary
$133,031
California
Per Year
Culinary Operations Manager
$134,449
California
Per Year

Similar Job Salaries to Director Of Culinary Operations by Company

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Company average base salary in (usd) range
The Hunter Group Associates
Director of Culinary Operations
$129,215/yr
$108,888
$149,541
RANGE: $108,888 - $149,541
Calistoga Motor Lodge & Spa
DIRECTOR OF CULINARY AND RESTAURANT OPERATIONS
$106,357/yr
$95,840
$116,874
RANGE: $95,840 - $116,874
$39,464/yr
$34,734
$44,195
RANGE: $34,734 - $44,195
alamitoswest
Culinary Director
$70,138/yr
$60,992
$79,285
RANGE: $60,992 - $79,285
UC Irvine Campus
Culinary Operations Manager
$105,036/yr
$90,998
$119,074
RANGE: $90,998 - $119,074
University of California - Irvine
Culinary Operations Manager
$115,811/yr
$101,678
$129,944
RANGE: $101,678 - $129,944
IntelliSource
Culinary Operations Manager
$186,439/yr
$158,719
$214,158
RANGE: $158,719 - $214,158
Applebee's Services Inc
Manager, Culinary Operations
$119,830/yr
$102,632
$137,028
RANGE: $102,632 - $137,028
IntelliSource
Culinary Operations Coordinator
$54,052/yr
$47,046
$61,057
RANGE: $47,046 - $61,057
Intellisource Colorado LLC
Culinary Operations Coordinator
$48,606/yr
$37,075
$60,137
RANGE: $37,075 - $60,137

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Top 10 Highest Paying Cities For Director Of Culinary Operations Jobs in California

It is important to understand how location impacts your career prospects in the United States. There are some cities where a Director Of Culinary Operations can find a job easily with a greater salary paid then achieve a higher standard of living. Below is the top cities list for Director Of Culinary Operations job salaries in California. Some cities can pay higher salaries for Director Of Culinary Operations jobs, which can indicate that there is a large demand for Director Of Culinary Operations positions in this city.
The following table shows top 10 cities where the Director Of Culinary Operations salary is higher than other cities in California. San Jose takes first place in this list, followed by Santa Clara, Fremont. The Director Of Culinary Operations salary is $132,867 in San Jose, which is higher than the national average. There are 76 cities' Director Of Culinary Operations salary higher than national average in California.
The average salary for a Director Of Culinary Operations in California is $116,775, but we found that the city with the highest salary for Director Of Culinary Operations jobs is San Jose, CA, and it is higher than Santa Clara. Director Of Culinary Operations jobs in San Jose can have the opportunity to earn higher salaries than in other cities in California.
CITY ANNUAL SALARY MONTHLY PAY WEEKLY PAY HOURLY WAGE
San Jose $132,867 $11,072 $2,555 $64
Santa Clara $132,867 $11,072 $2,555 $64
Fremont $132,549 $11,046 $2,549 $64
San Francisco $132,337 $11,028 $2,545 $64
Daly City $132,337 $11,028 $2,545 $64
Berkeley $129,161 $10,763 $2,484 $62
Oakland $129,161 $10,763 $2,484 $62
Concord $128,950 $10,746 $2,480 $62
Hayward $128,950 $10,746 $2,480 $62
Antioch $121,539 $10,128 $2,337 $58

What Does a Director Of Culinary Operations Do?

Are you a dynamic Director of Culinary Operations who would like to develop and commercially launch a science-based culinary program? If you say, yes, then please read on.
Updated December 16, 2021
The role of Culinary Operations Manager is to assist the Director of Culinary Operations in both operational and administrative functions.
Updated December 14, 2021
It is the role of the Culinary Operations Manager to oversee all floor operations during evening hours.
Updated December 07, 2021
“We know what the pandemic has done to our country; now consider children around the world,” said Randy Crosson, director of Operation Christmas Child.
Updated December 06, 2021
Ashley Taylor is director of the Lamar State College Port Arthur Culinary Arts and Hospitality program.
Updated November 27, 2021

Frequently Asked Questions About a Director Of Culinary Operations Salaries

What is the average of a Director Of Culinary Operations in California?

The Director Of Culinary Operations salary range is from $93,787 to $135,695, and the average Director Of Culinary Operations salary is $116,775/year in California. The Director Of Culinary Operations's salary will change in different locations.

Which location pays the highest Director Of Culinary Operations salary in the United States?

The Director Of Culinary Operations salary in San Jose, CA is $132,867 which is the highest in the US.

What kinds of reasons will influence the Director Of Culinary Operations's salary?

Besides the location, employees' education degree, related skills, and work experience also will influence the salary. Try to improve your skills and experience to get a higher salary for the position of Director Of Culinary Operations.

What is the growth rate of the Director Of Culinary Operations's salary?

If you are thinking of becoming a Director Of Culinary Operations or planning the next step in your career, find the detailed salary report of a Director Of Culinary Operations.