How Much Does a Director Of Culinary Operations Make in Oregon?

Updated March 26, 2024
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Individually reported data submitted by users of our website

Normal Confidence
$107,564/yr
Average Base Pay
Low $86,389
Average $107,564
High $124,992
The average salary for Director Of Culinary Operations is $107,564 per year in Oregon.

Related Job Titles to Director Of Culinary Operations

Culinary Services Director
$109,100
Oregon
Per Year
Culinary Director
$110,410
Oregon
Per Year
Director Of Culinary
$122,538
Oregon
Per Year
Culinary Operations Manager
$123,844
Oregon
Per Year

Similar Job Salaries to Director Of Culinary Operations by Company

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Company average base salary in (usd) range
Fields Senior Living
Culinary Director
$57,544/yr
$50,301
$64,788
RANGE: $50,301 - $64,788
Miramont Pointe
Culinary Director
$112,160/yr
$91,525
$132,795
RANGE: $91,525 - $132,795
miramontpointe
Culinary Director
$112,160/yr
$91,525
$132,795
RANGE: $91,525 - $132,795
Kalya Extracts Oregon
Director of Culinary Services
$140,206/yr
$118,238
$162,175
RANGE: $118,238 - $162,175
Flagstone Senior Living
Director of Culinary Services
$41,099/yr
$35,908
$46,290
RANGE: $35,908 - $46,290
Steve DeClerck Enterprises
Director of Operations
$213,784/yr
$179,931
$247,636
RANGE: $179,931 - $247,636
One Community Health
Operations Director
$199,139/yr
$183,779
$214,500
RANGE: $183,779 - $214,500

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Top 10 Highest Paying Cities For Director Of Culinary Operations Jobs in Oregon

It is important to understand how location impacts your career prospects in the United States. There are some cities where a Director Of Culinary Operations can find a job easily with a greater salary paid then achieve a higher standard of living. Below is the top cities list for Director Of Culinary Operations job salaries in Oregon. Some cities can pay higher salaries for Director Of Culinary Operations jobs, which can indicate that there is a large demand for Director Of Culinary Operations positions in this city.
The following table shows top 10 cities where the Director Of Culinary Operations salary is higher than other cities in Oregon. Portland takes first place in this list, followed by Beaverton, Lake Oswego. The Director Of Culinary Operations salary is $110,317 in Portland, which is higher than the national average. There are 9 cities' Director Of Culinary Operations salary higher than national average in Oregon.
The average salary for a Director Of Culinary Operations in Oregon is $107,564, but we found that the city with the highest salary for Director Of Culinary Operations jobs is Portland, OR, and it is higher than Beaverton. Director Of Culinary Operations jobs in Portland can have the opportunity to earn higher salaries than in other cities in Oregon.
CITY ANNUAL SALARY MONTHLY PAY WEEKLY PAY HOURLY WAGE
Portland $110,317 $9,193 $2,121 $53
Beaverton $110,317 $9,193 $2,121 $53
Lake Oswego $110,317 $9,193 $2,121 $53
Hillsboro $110,105 $9,175 $2,117 $53
Clackamas $110,105 $9,175 $2,117 $53
Gresham $109,893 $9,158 $2,113 $53
Oregon City $109,893 $9,158 $2,113 $53
Salem $106,293 $8,858 $2,044 $51
Eugene $105,976 $8,831 $2,038 $51
Albany $105,658 $8,805 $2,032 $51

What Does a Director Of Culinary Operations Do?

Are you a dynamic Director of Culinary Operations who would like to develop and commercially launch a science-based culinary program? If you say, yes, then please read on.
Updated December 16, 2021
The role of Culinary Operations Manager is to assist the Director of Culinary Operations in both operational and administrative functions.
Updated December 14, 2021
It is the role of the Culinary Operations Manager to oversee all floor operations during evening hours.
Updated December 07, 2021
“We know what the pandemic has done to our country; now consider children around the world,” said Randy Crosson, director of Operation Christmas Child.
Updated December 06, 2021
Ashley Taylor is director of the Lamar State College Port Arthur Culinary Arts and Hospitality program.
Updated November 27, 2021

Frequently Asked Questions About a Director Of Culinary Operations Salaries

What is the average of a Director Of Culinary Operations in Oregon?

The Director Of Culinary Operations salary range is from $86,389 to $124,992, and the average Director Of Culinary Operations salary is $107,564/year in Oregon. The Director Of Culinary Operations's salary will change in different locations.

Which location pays the highest Director Of Culinary Operations salary in the United States?

The Director Of Culinary Operations salary in San Jose, CA is $132,867 which is the highest in the US.

What kinds of reasons will influence the Director Of Culinary Operations's salary?

Besides the location, employees' education degree, related skills, and work experience also will influence the salary. Try to improve your skills and experience to get a higher salary for the position of Director Of Culinary Operations.

What is the growth rate of the Director Of Culinary Operations's salary?

If you are thinking of becoming a Director Of Culinary Operations or planning the next step in your career, find the detailed salary report of a Director Of Culinary Operations.