Company | average base salary in (usd) | range |
---|---|---|
Providence Health
Cook - PAMC Food Nutrition
|
$59,030/yr
|
RANGE: $52,799 - $65,261
|
Wesley Woodlawn Hospital & ER
Manager of Food and Nutrition
|
$109,536/yr
|
RANGE: $91,700 - $127,372
|
Good Samaritan Society
Cook food and nutrition
|
$39,456/yr
|
RANGE: $33,975 - $44,936
|
Vivage/Wellage Senior Living
Food And Nutrition Manager - Uptown
|
$57,210/yr
|
RANGE: $48,930 - $65,491
|
Crestmoor Health and Rehabilitation Center LLC
Food & Nutrition Specialist
|
$53,479/yr
|
RANGE: $47,587 - $59,370
|
Sanford Health
Manager food and nutrition
|
$93,106/yr
|
RANGE: $78,462 - $107,750
|
University of Southern Indiana
Adjunct in Food and Nutrition
|
$95,059/yr
|
RANGE: $82,820 - $107,297
|
Prime Healthcare Services
Supervisor Food & Nutrition
|
$61,048/yr
|
RANGE: $50,255 - $71,841
|
Emory Healthcare
Food and Nutrition Associate
|
$50,058/yr
|
RANGE: $44,842 - $55,274
|
Emory Healthcare
Food and Nutrition Associate / PRN
|
$49,802/yr
|
RANGE: $44,613 - $54,992
|
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Explore JobArchitectBelow are the most recent Food And Nutrition Assistant salary reports. Employer name has been removed to protect anonymity.