Food Service Director Salary in the United States
How much does a Food Service Director make in the United States? The average Food Service Director salary in the United States is $108,671 as of March 26, 2024, but the salary range typically falls between $89,660 and $127,086. Salary ranges can vary widely depending on many important factors, including education, certifications, additional skills, the number of years you have spent in your profession. With more online, real-time compensation data than any other website, Salary.com helps you determine your exact pay target.
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Food Service Director
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Food Service Director Salary by State
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Skills associated with Food Service Director: Customer Service, Create
Recently searched related titles: Food Services Director, General Manager Food Service, Dining Director
Learn more about: Compensation Packages, Employee Flight Risk, Gender Pay Gap, Job Openings for This Role
Jobs with a similar salary range to Food Service Director : Hospitality Director, Director Of Food And Beverage, Platform Lead