How much does a Corporate Chef make in Arizona? The average Corporate Chef salary in Arizona is $98,260 as of March 26, 2024, but the range typically falls between $84,588 and $113,482. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

Based on HR-reported data: a national average with a geographic differential
Corporate Chef Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Corporate Chef Salary $72,140 AZ March 26, 2024
25th Percentile Corporate Chef Salary $84,588 AZ March 26, 2024
50th Percentile Corporate Chef Salary $98,260 AZ March 26, 2024
75th Percentile Corporate Chef Salary $113,482 AZ March 26, 2024
90th Percentile Corporate Chef Salary $127,341 AZ March 26, 2024
25% $84,588 10% $72,140 90% $127,341 75% $113,482 $98,260 50%(Median) Didn’t find job title? Click
Change Search Criteria
Check out Corporate Chef jobs in Arizona

Executive Chef

DineAmic Hospitality - Chicago, IL

EXECUTIVE CHEF TEXAS-

The Hunter Group Associates - Fort Worth, TX

Corporate Chef

Mattel Adventure Park - Glendale, AZ

Corporate Sales Chef

Bridor USA, Inc. - Harrison, NJ

Corporate Chef

Review the job openings, similar jobs, level of education, and experience requirements for the Corporate Chef job to confirm that it is the job you are seeking.

See user submitted job responsibilities for Corporate Chef.

Select a city to view specific salary and bonus information for Corporate Chef

Loading results...
Location Avg. Salary Date Updated
Location Aguila, AZ Avg. Salary $98,664 Date Updated March 26, 2024
Location Ajo, AZ Avg. Salary $97,352 Date Updated March 26, 2024
Location Alpine, AZ Avg. Salary $96,243 Date Updated March 26, 2024
Location Amado, AZ Avg. Salary $94,729 Date Updated March 26, 2024
Location Apache Junction, AZ Avg. Salary $99,168 Date Updated March 26, 2024
Location Arivaca, AZ Avg. Salary $94,729 Date Updated March 26, 2024
Location Arizona City, AZ Avg. Salary $98,664 Date Updated March 26, 2024
Location Arlington, AZ Avg. Salary $98,664 Date Updated March 26, 2024
Location Ash Fork, AZ Avg. Salary $95,335 Date Updated March 26, 2024
Location Avondale, AZ Avg. Salary $99,370 Date Updated March 26, 2024
Job Openings for Corporate Chef in Arizona
Kohl Wholesale - Columbia , MO
** Corporate Chef** **Job Category****:** Sales **Requisition Number****:** CORPO01085 Showing 1 location **Job Details** **Description** Kohl Wholesale is looking to hire a Corporate Chef with a focus in healthcare to join our growing team! **Key Responsibilities:** The Corporate Chef role will be responsible for utilizing culinary experience to support Kohl Wholesales healthcare customers and to promote the companys strategy to achieve the highest level of customer satisfaction and loyalty, thereby, gaining a significant competitive advantage for the company. **Requirements:** * Chefs credentials required. * Previous foodservice experience required. * An agreement to sign a formal "non-compete" contract with Kohl Wholesale is mandatory. * Act as the primary consultant to healthcare clients and the sales force in the education and understanding of food products. * Must have a valid drivers license and provide a certificate of insurance as proof of insurance coverage. * General knowled
- Today
Pura Vida - Miami Beach , FL
**JOB DESCRIPTION** **LOCATION** **PHOTOS** LOGIN Corporate Chef Pura Vida Miami DESCRIPTION **Job description** **We are a lifestyle brand.** Pura Vida is a rapidly growing fast-casual concept founded and headquartered in Miami Beach, Florida, differentiated on its brand, design, culture, and culinary programming. From its beginnings as a single restaurant in South Beach, Pura Vida has grown to ten locations in highly desirable commercial districts across South Florida with strategic plans to increase its unit count four-fold over the next two years. Pura Vida offers a health-conscious menu and design-forward value proposition, a winning formula that has produced financial results that far outperform its competitive set and has attracted a loyal fan base. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle with an experience that is intimate yet fast and consistent day after day 365 days a year. We love and take pride in w
- 1 day ago
Solina USA - Corona , CA
Overview: Solina USA, is a proud Solina Group company, specializing in the creation of customized seasonings and sauces. We take pride in our four strategically located production facilities across the United States which empower us to deliver high-quality, innovative flavor solutions efficiently to our customers. Our focus is on catering to Quick Service Restaurants, Fast casual, Casual dining, and food manufacturers, where our commitment lies in providing exceptional flavor solutions tailored to their unique needs. Solina USA has a proven national reputation of providing an exceptional customer experience by providing a high-quality product at a cost-competitive price point. We create dynamic relationships where our creativity can be visible through our customers culinary vision making Food Matter. SUMMARY OF POSITION This position supports the Culinary and Kitchen Innovation in Eastvale to maximize the effectiveness of the Culinary R&D Team and develop innovative menu items. This in
- 2 days ago
Clasico Italian Chop House - Tampa , FL
Clasico Italian Chop House - Immediate Corporate Chef Needed Are you passionate about creating delicious and innovative dishes? Do you thrive in a fast-paced and dynamic kitchen environment? Join Clasico Italian Chop House, a part of Main Street Entertainment Group, a renowned restaurant management and development company dedicated to exceeding guest expectations. As a Corporate Chef, you will have the opportunity to showcase your culinary skills and lead a talented team in delivering exceptional dining experiences. Job Perks: Employee discount on delectable meals Paid time off for work-life balance Opportunities for paid training to enhance your skills Potential for bonus pay based on performance Job Requirements: Menu development and creation Financial accounting and reporting relating to food and controllable costs Leadership and team management for a multi-unit restaurant group Culinary creativity and innovation Adhere and maintain all health and safety practices and standards At l
- 2 days ago
City Winery - New York , NY
Position Summary: As the Corporate Executive Chef at City Winery, your role extends beyond culinary excellence to encompass strategic menu development, meticulous food cost management, and fostering a culture of culinary innovation and excellence across all locations. You will lead a team of talented chefs, ensuring consistency, quality, and adherence to culinary standards while driving unity and brand representation across all kitchen operations. Working closely with the General Managers to ensure all BOH teams locally are working hand in hand with FOH teams to deliver the best experience possible to our guests. Why us? Competitive pay Medical, Dental, Vision Insurance nDORFins program designed to promote a healthy and active lifestyle! 401K (and yes we match!) Flexible Savings Accounts HSA and Dependent Care Basic Life and AD&D Insurance An atmosphere of learning, development & enrichment opportunities. Amazing discounts 50% OFF all dining/retail wine Free Family Meal Tickets to avai
- 2 days ago
Ssgnetwork -
Location Miami, FL No Remote We have been engaged by an award-winning restaurant group featuring celebrity chefs and modern fine-casual concepts. We are looking for an experienced Senior Corporate Chef who will lead culinary training and execution within all locations to meet and exceed guest experience, operating, and financial goals. You will be a culinary standards leader, coach, and mentor and are critical to the consistent improvement of our culinary team. Culinary Training: Coaching and teaching location level chefs to achieve our culinary standards, signature programs and develop an evolving pipeline of new talent for growth
- 3 days ago

Career Path for this job

  1. Down a level:

    Kitchen Manager

    3 - 5 years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Corporate Chef


    Bachelor's Degree

Are you an HR manager or compensation specialist?

Salary.com's CompAnalyst platform offers:

  • Detailed skills and competency reports for specific positions
  • Job and employee pricing reports
  • Compensation data tools, salary structures, surveys and benchmarks.
Learn about CompAnalyst

Jobs with a similar salary range to Corporate Chef : Traveling Chef, Kitchen Chef, Lead Chef