How much does a Corporate Chef make in Florida? The average Corporate Chef salary in Florida is $95,845 as of February 26, 2024, but the range typically falls between $82,506 and $110,702. Salary ranges can vary widely depending on the city and many other important factors, including education, certifications, additional skills, the number of years you have spent in your profession.

Based on HR-reported data: a national average with a geographic differential
Corporate Chef Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Corporate Chef Salary $70,361 FL February 26, 2024
25th Percentile Corporate Chef Salary $82,506 FL February 26, 2024
50th Percentile Corporate Chef Salary $95,845 FL February 26, 2024
75th Percentile Corporate Chef Salary $110,702 FL February 26, 2024
90th Percentile Corporate Chef Salary $124,229 FL February 26, 2024
25% $82,506 10% $70,361 90% $124,229 75% $110,702 $95,845 50%(Median) Didn’t find job title? Click
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Check out Corporate Chef jobs in Florida

Sous Chef

Gateway Triangle Corp - Chesterton, IN

Corporate Chef

Newly Weds Foods- Corporate - Chicago, IL

EXECUTIVE CHEF TEXAS-

The Hunter Group Associates - Fort Worth, TX

Corporate Chef

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Location Avg. Salary Date Updated
Location Coconut Creek, FL Avg. Salary $97,973 Date Updated February 26, 2024
Location Alachua, FL Avg. Salary $91,678 Date Updated February 26, 2024
Location Alford, FL Avg. Salary $86,008 Date Updated February 26, 2024
Location Altamonte Springs, FL Avg. Salary $95,836 Date Updated February 26, 2024
Location Altha, FL Avg. Salary $88,152 Date Updated February 26, 2024
Location Altoona, FL Avg. Salary $92,919 Date Updated February 26, 2024
Location Alturas, FL Avg. Salary $95,425 Date Updated February 26, 2024
Location Alva, FL Avg. Salary $94,138 Date Updated February 26, 2024
Location Anna Maria, FL Avg. Salary $95,322 Date Updated February 26, 2024
Location Anthony, FL Avg. Salary $91,194 Date Updated February 26, 2024
Job Openings for Corporate Chef in Florida
Pura Vida - Miami Beach , FL
**JOB DESCRIPTION** **LOCATION** **PHOTOS** LOGIN Corporate Chef Pura Vida Miami DESCRIPTION **Job description** **We are a lifestyle brand.** Pura Vida is a rapidly growing fast-casual concept founded and headquartered in Miami Beach, Florida, differentiated on its brand, design, culture, and culinary programming. From its beginnings as a single restaurant in South Beach, Pura Vida has grown to ten locations in highly desirable commercial districts across South Florida with strategic plans to increase its unit count four-fold over the next two years. Pura Vida offers a health-conscious menu and design-forward value proposition, a winning formula that has produced financial results that far outperform its competitive set and has attracted a loyal fan base. We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle with an experience that is intimate yet fast and consistent day after day 365 days a year. We love and take pride in w
- Today
HATCO, LLC - Milwaukee , WI
POSITION SUMMARY DESCRIPTION: Facilitate sales growth through the proactive support of active customers and customer prospects on menu development and operations challenges; includes maintenance of tools associated with such efforts both virtual and physical. Additional responsibility for Ovention University programs, all trade shows, and marketing content development. ESSENTIAL JOB RESPONSIBILITIES: * Collaborate with new and existing customers in developing recipes, configuring their products, and providing support with oven installations and training. * Maintain material in culinary section (Menu Builder, Blog ideas, etc.) of website with oven settings and recipes for sales reps and customers use. Develop new product recipes for all ovens with pictures and settings on website. * Create marketing content (videos, graphics, cookbook, etc.) for social media, website (Chef's Corner), and training purposes. * Plan and execute large and small tradeshows with support from Marketing and Sal
- Today
Tony's Tacos - Nassau County , NY
Job Description Job Description Position Overview: We are seeking a skilled and experienced Corporate Chef to lead the culinary operations at all four of our Tony's Tacos locations. The Corporate Chef will play a pivotal role in ensuring the highest standards of food quality, presentation, kitchen staff management, shift scheduling, food inventory management, and adherence to health department regulations. Key Responsibilities: - Manage food quality and presentation across all Tony's Tacos locations, maintaining consistency and excellence in every dish. - Lead and inspire kitchen staff, including sous chefs, line cooks, and prep cooks, fostering a collaborative and positive work environment. - Develop and implement efficient shift schedules for kitchen staff to ensure optimal staffing levels and smooth operations. - Oversee food inventory management and ordering processes, maintaining adequate stock levels while minimizing waste and controlling costs. - Ensure compliance with food safe
- 1 day ago
The Judge Group - Chicago , IL
Corporate Chef-Strategic Supply Partner Summary The Corporate Embedded Chef is responsible for creating flavorful and innovative culinary solutions that generate traffic and profitability for Newly Weds Foods by supporting the product development efforts within the customer setting across a variety of product platforms. This individual will work directly and collaboratively with NWF Springdale R&D, NWF culinary as well as one of our key customers, their R&D and other strategic embedded vendors. Essential Functions Dedicated to developing consumer insight driven solutions for our customer by combining customer/segment knowledge, culinary and foodservice-to-retail knowledge. Work closely with the Newly Weds Foods customer development, sales, marketing & culinary support teams to develop selling strategies, channel targets, create and test recipes/finished products and techniques for food preparations and culinary presentations against all this customer products positioned for both foodse
- 1 day ago
Fowlerplacement -
Location Miami, FL No Remote We have been engaged by an award-winning restaurant group featuring celebrity chefs and modern fine-casual concepts. We are looking for an experienced Senior Corporate Chef who will lead culinary training and execution within all locations to meet and exceed guest experience, operating, and financial goals. You will be a culinary standards leader, coach, and mentor and are critical to the consistent improvement of our culinary team. Culinary Training: Coaching and teaching location level chefs to achieve our culinary standards, signature programs and develop an evolving pipeline of new talent for growth
- 1 day ago
Oculus Search Partners LLC -
Location Miami, FL No Remote We have been engaged by an award-winning restaurant group featuring celebrity chefs and modern fine-casual concepts. We are looking for an experienced Senior Corporate Chef who will lead culinary training and execution within all locations to meet and exceed guest experience, operating, and financial goals. You will be a culinary standards leader, coach, and mentor and are critical to the consistent improvement of our culinary team. Culinary Training: Coaching and teaching location level chefs to achieve our culinary standards, signature programs and develop an evolving pipeline of new talent for growth
- 2 days ago

Career Path for this job

  1. Down a level:

    Kitchen Manager

    3 - 5 years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Corporate Chef


    Bachelor's Degree

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